vegetarian food containing textured proteins

摘要

vegetarian food, containing or consisting of textured milk proteins (tdp), where these are available.that (a) a mixture containing or consisting of (a1) and (a2) a milk protein fibre and / or vegetable protein); (b) the mixture in the presence of water or whey underautogenem pressure and create a temperature gradient of about 20 to about 200 degrees celsius, and (c) for the extrudat subsequently relaxed.