首页>
外国专利>
use of milk product and nutritional composition
use of milk product and nutritional composition
展开▼
机译:乳制品和营养成分的使用
展开▼
页面导航
摘要
著录项
相似文献
摘要
The present invention relates to fermented nutritional compositions comprising high concentration of lactosem such as 6 grams per 100 ml, and optionally non-digestible oligosaccharides, such as galactooligosaccharides or fructooligosaccharides for improving the bioavailability of iron and preventing or treating of iron deficiency (anaemia), in particular for infants and young children or pregnant women. In another aspect of the invention, the nutritional composition are used for preventing cognitive disorders and/or socio-emotional disorders in an infant and/or young child.
展开▼