FERMENTATIVE PRODUCTION OF ETHANOL GLUCOSE,GALACTOSE AND ARABINOSE EMPLOYING A RECOMBINANT YEAST STRAIN

摘要

THE PRESENT INVENTION RELATES TO A PROCESS FOR THE PRODUCTION OF ONE OR MORE FERMENTATION PRODUCT FROM A SUGAR COMPOSITION, COMPRISING THE FOLLOWING STEPS: A) FERMENTATION OF THE SUGAR COMPOSITION IN THE PRESENCE OF A YEAST BELONGING TO THE GENERA SACCHAROMYCES, KLUYVEROMYCES, CANDIDA, PICHIA, SCHIZOSACCHAROMYCES, HANSENUIA, KLOECKERA, SCHWANNIOMYCES OR YARROWIA,: AND B) RECOVERY OF THE FERMENTATION PRODUCT, WHEREIN THE YEAST COMPRISES THE GENES ARAA, ARAB AND ARAD AND THE SUGAR COMPOSITION COMPRISES GLUCOSE, GALACTOSE AND ARABINOSE.