Department of Technology of Fermentative Products and Soft Drinks Tashkent Chemical-Technological Institute Tashkent 100011 Uzbekistan;
Department of Technology of Fermentative Products and Soft Drinks Tashkent Chemical-Technological Institute Tashkent 100011 Uzbekistan;
Department of Technology of Fermentative Products and Soft Drinks Tashkent Chemical-Technological Institute Tashkent 100011 Uzbekistan;
Department of Technology of Fermentative Products and Soft Drinks Tashkent Chemical-Technological Institute Tashkent 100011 Uzbekistan;
Jerusalem artichoke; K.marxianus Y-303; Oenoferm credo; Oenoferm rouge; fermentation; ethanol yield;