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METHOD FOR MANUFACTURING DRIED NOODLES OF ALLIUM TUBEROSUM RICE NOODLES, AND DRIED NOODLES OF ALLIUM TUBEROSUM RICE NOODLES MANUFACTURED BY METHOD
METHOD FOR MANUFACTURING DRIED NOODLES OF ALLIUM TUBEROSUM RICE NOODLES, AND DRIED NOODLES OF ALLIUM TUBEROSUM RICE NOODLES MANUFACTURED BY METHOD
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机译:一种制造TU骨米粉的干面条的方法,以及用该方法制造的ALL骨米粉的干面条的方法
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摘要
The present invention relates to a method for manufacturing dried noodles of Allium tuberosum rice noodles, which comprises the following steps: (a) pulverizing rice to prepare rice flour; (b) drying and pulverizing the Allium tuberosum to manufacture an Allium tuberosum powder; (c) mixing the rice flour prepared in the step (a), the Allium tuberosum powder manufactured in the step (b), potato starch, and salt to manufacture a mixture; (d) aging a kneaded product which was kneaded by adding water to the mixture manufactured in the step (c); and (e) extrusion-molding and drying the aged kneaded product of the step (d), and to the dried noodles of Allium tuberosum rice noodles manufactured by method. It is possible to manufacture nutritionally-friendly dried noodles of Allium tuberosum rice noodles which can satisfy the nutritional aspect and preference of consumers by making the rice flour as a main ingredient and by optimizing the manufacturing conditions such as a pulverizing condition, a starch type, the amount of the Allium tuberosum to be added, aging conditions, and the like.;COPYRIGHT KIPO 2017
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