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METHOD OF OBTAINING FOOD PRODUCT FROM EXTRACTS OF WILD AND CULTIVATED BERRIES WITH ADDING HONEYDEW HONEY

机译:从蜜糖中提取野生和栽培浆果提取物中的食品的方法

摘要

FIELD: food industry.;SUBSTANCE: method of obtaining a food product involves mixing the extracts of wild and cultivated berries with natural honeydew honey and citric acid, at the following ratio of components, wt %: natural honeydew honey - 10, food citric acid - 0.1, berry extracts - the rest. The resulting product is packaged into the container that is sealed semi-hermetically.;EFFECT: invention allows to obtain a food product that contains biologically active substances and possesses good organoleptic characteristics, and to preserve native nutrients due to extracts and honeydew honey as ingredients of its composition.;1 ex
机译:领域:食品工业;物质:获得食品的方法包括将野生浆果和栽培浆果的提取物与天然蜜露蜂蜜和柠檬酸按以下重量百分比的比例混合:天然蜜露蜂蜜-10,食品柠檬酸-0.1,浆果提取物-其余。产生的产品被包装到半密封的容器中。效果:本发明允许获得含有生物活性物质并具有良好感官特性的食品,并且由于提取物和蜜露蜂蜜作为食品的成分而保留了天然营养。其组成。; 1 ex

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