Deterioration inhibitor for container containing juice containing anthocyanin and beverage containing container packed juice containing the same

摘要

PROBLEM TO BE SOLVED: To provide a container-filled fruit juice-containing drink, in an anthocyanin-containing drink, in which color fading and deterioration odor of the container-filled drink with the lapse of time are suppressed while having the optimum balance among a natural fruit feeling, sweetness and acidity, a method for producing the same, an inhibitor for fading and deterioration odor in the container-filled fluid-container drink, and a method for inhibiting the same.SOLUTION: Provided is a container-filled fruit juice-containing drink containing anthocyanin, including delphinidin of 30 to 230 ppm, having a sugar acid ratio of 20.00 to 50.00 and a pH of 2.0 to 4.0.SELECTED DRAWING: None