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CURCUMIN NANOSTRUCTURED LIPID CARRIER HAVING IMPROVED HEAT STABILITY AND EFFICIENT STABILIZATION HEAT TREATMENT METHOD THEREOF
CURCUMIN NANOSTRUCTURED LIPID CARRIER HAVING IMPROVED HEAT STABILITY AND EFFICIENT STABILIZATION HEAT TREATMENT METHOD THEREOF
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机译:具有改善的热稳定性的姜黄素纳米结构脂质载体及其有效的稳定化热处理方法
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摘要
The present invention relates to a curcumin nanostructured lipid carrier (Cur_NLC) having improved heat stability and an efficient stabilization heat treatment method thereof, wherein span 80 and tween 80, as an emulsifier, are used in a weight ratio of 3:7 to 5:5, and 15 to 80 wt% of the emulsifier with respect to the total weight of lipid is included. Since the lipid uses soybean oil as liquid lipid and uses glyceryl tristearate as solid lipid, stability against heat of the cur_NLC can be improved. In addition, the cur_NLC may be sterilized using a high temperature short time (HTST) to further stabilize the cur_NLC.;COPYRIGHT KIPO 2019
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