THE METHOD FOR MANUFACTURING A GINSENG SNACK INCLUDING GINSENG POWDER AND THE GINSENG SNACK MANUFACTURED BY THE METHOD

摘要

The present invention relates to snacks including red ginseng powder, which enable everyone to easily and conveniently experience effects of red ginseng, and a manufacturing method thereof. According to the present invention, the manufacturing method comprises: a first step of mixing red ginseng powder, mixed grain powder, vegetable oil, glucose, starch, cheese powder, refined salt, and calcium carbonate to knead paste wherein the red ginseng powder is included by 1 to 5 wt% (w/v); a second step of mixing cream; a third step of inserting the paste kneaded by the first step into a molder to form a molded material, and injecting the cream made by the second step; a fourth step of automatically cutting the molded material having the cream injected thereinto by 10 g; a fifth step of baking the cut molded material in a drying oven at 150 to 230°C for 2 to 4 minutes; and a sixth step of seasoning and cooling snack baked in the oven.