PROCESS OF PRODUCING SHRIMP (Metapenaeus Ensis) INSTANT NOODLES

摘要

The present utility model is a process of producing shrimp (Metapenaeus Ensis) instant noodles comprising the steps of gripping and pulling off the head, peeling off the body, shell and legs of the shrimp, deveining the shrimp, griping and mixing the shrimp with flour, iodized salt, vegetable oil, granulated garlic, lime solution, and eggs in a container, forming the mixture into dough, kneading and cutting the dough using noodles machine, wherein a further step of cutting said shrimp instant noodle into desired size and form, rinsing instant noodles with cold water, deep-fat flying until al dente color is achieved, cooling the shrimp instant noodles, packing and labeling the shrimp instant noodles.