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Epidemiological analysis of the effects of biofumigation for biological control of root rot in sugar beet

机译:生物熏蒸对甜菜根腐病生物防治作用的流行病学分析

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摘要

The effects of biofumigation using a Brassica juncea (mustard) cover crop on the dynamics of rhizoctonia root rot of sugar beet were recorded in two field trials in 2007 and 2008, and analysed using epidemiological modelling. Differences between partial biofumigation, involving the pulling up of mustard plants, and complete biofumigation, involving the crushing and incorporation of mustard residues into the soil, were compared with bare soil treatment. An epidemiological model was used that includes rates of transmission of primary and secondary infection, pre-emergence damping off, and expression of wilting symptoms (above-ground disease) due to infected roots (below-ground disease). The model indicated that biofumigation reduces the transmission of primary infections but affects secondary infections in a variable pattern between field trials. Likewise, the proportion of infected plants expressing wilting was significantly reduced, by 28%, in the partial and complete biofumigation treatments compared with bare soil in the trial of 2007 but not in 2008. It is suggested that the effects of biofumigation on secondary infection and the expression of disease are more variable than those on primary infection, and that this is probably due to an interplay between pathogen, antagonists, host, and environmental factors. These interactions may or may not offset the benefits afforded by a reduction in primary infection and account for the overall variable success of biofumigation to control disease.
机译:在2007年和2008年的两次田间试验中,记录了使用芥菜覆盖作物进行生物熏蒸对甜菜根瘤菌根腐动力学的影响,并使用流行病学模型进行了分析。将部分生物熏蒸(涉及拔起芥菜植物)与完全生物熏蒸(涉及将芥末残留物压碎并掺入土壤)之间的差异与裸土处理进行了比较。使用了一种流行病学模型,该模型包括原发和继发感染的传播率,发芽前的衰减以及由于被感染的根引起的枯萎症状(地上病)的表达(地上病)。该模型表明,生物熏蒸减少了原发感染的传播,但以田间试验之间的可变模式影响了继发感染。同样,在2007年的试验中,与2008年相比,在部分和完全生物熏蒸处理中与部分土壤相比,表达枯萎的受侵染植物的比例显着降低了28%,但在2008年没有发生。与原发感染相比,疾病的表达更具可变性,这可能是由于病原体,拮抗剂,宿主和环境因素之间的相互作用。这些相互作用可能抵消也可能不会抵消原发感染减少所带来的好处,并说明了生物熏蒸控制疾病的总体成功性。

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