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Effects of CO2 Concentration on Rubisco Activity, Amount, and Photosynthesis in Soybean Leaves 1

机译:CO2浓度对大豆叶片Rubisco活性,含量和光合作用的影响1

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摘要

Growth at an elevated CO2 concentration resulted in an enhanced capacity for soybean (Glycine max L. Merr. cv Bragg) leaflet photosynthesis. Plants were grown from seed in outdoor controlled-environment chambers under natural solar irradiance. Photosynthetic rates, measured during the seed filling stage, were up to 150% greater with leaflets grown at 660 compared to 330 microliters of CO2 per liter when measured across a range of intercellular CO2 concentrations and irradiance. Soybean plants grown at elevated CO2 concentrations had heavier pod weights per plant, 44% heavier with 660 compared to 330 microliters of CO2 per liter grown plants, and also greater specific leaf weights. Ribulose 1,5-bisphosphate carboxylase/oxygenase (rubisco) activity showed no response (mean activity of 96 micromoles of CO2 per square meter per second expressed on a leaflet area basis) to short-term (∼1 hour) exposures to a range of CO2 concentrations (110-880 microliters per liter), nor was a response of activity (mean activity of 1.01 micromoles of CO2 per minute per milligram of protein) to growth CO2 concentration (160-990 microliters per liter) observed. The amount of rubisco protein was constant, as growth CO2 concentration was varied, and averaged 55% of the total leaflet soluble protein. Although CO2 is required for activation of rubisco, results indicated that within the range of CO2 concentrations used (110-990 microliters per liter), rubisco activity in soybean leaflets, in the light, was not regulated by CO2.
机译:在升高的CO2浓度下生长导致大豆(Glycine max L. Merr。cv Bragg)小叶光合作用的能力增强。在自然日光照射下,将种子从室外受控环境室内的种子中生长出来。在660个生长的小叶上,在种子灌浆阶段测得的光合速率最高可提高150%,而在一系列细胞间CO2浓度和辐照度下测得的光合速率为每升330微升CO2。与每升生长的植物330微升的CO2相比,在升高的CO2浓度下生长的大豆植物的单株荚重更重,比660的重达44%,并且叶重也更大。核糖1,5-二磷酸羧化酶/加氧酶(rubisco)活性对短期(〜1小时)暴露在一定范围内没有反应(以小叶面积为基础表示的每平方米每秒96微摩尔CO2的平均活性)。 CO2浓度(110-880微升/升),也未观察到活性(平均活性为每毫克蛋白质每分钟1.01微摩尔CO2)对生长的CO2浓度(160-990微升/升)的响应。随着生长二氧化碳浓度的变化,rubisco蛋白的量是恒定的,平均为总小叶可溶性蛋白的55%。尽管激活Rubisco需要CO2,但结果表明,在所用的CO2浓度范围内(每升110-990微升),大豆小叶中的Rubisco活性不受CO2的调节。

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