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THE EFFECT OF ADDING ASPARTIC ACID IN DRINKING WATER ON THE PRODUCTIVE PERFORMANCE AND THE PERCENTAGE OF CARCASSES TO MEAT IN BROILER-TYPE ROSS 308

机译：将天冬氨酸加入饮用水对肉鸡型ROSS 308肉类生产性能和胴体百分比的影响

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Najeh Jabir AL-Shemery; Emad Ali AL-Harbauy; Firas M. Al-Khafaji;
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4. Formation of HAAs during chlorination of Aspartic acid in drinking water [C] . CHEN Zhongiin, LI An, Wang Shengjun International Conference on Civil Engineering,Architecture and Building Materials . 2011

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5. THE INFLUENCE OF FULVIC ACID ON COPPER(II), CADMIUM(II) AND ZINC(II) REMOVAL FROM DRINKING WATER BY ALUM COAGULATION AND COPPER(II) AND CADMIUM(II) COMPLEXING CAPACITY MEASUREMENTS OF FULVIC ACID AND NATURAL FRESHWATER SAMPLES BY DIALYSIS TITRATION [D] . TRUITT, RALPH EDWARD. 1980

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8. SAB Report: Review of Drinking Water Health Criteria Document. Review of theOffice of Drinking Water's Health Criteria Document on Chlorinated Acids/Alcohols/Aldehydes/Ketones by the Drinking Water Committee [R] . 1991

机译：saB报告：审查饮用水健康标准文件。饮用水委员会审查饮用水健康标准关于氯化酸/醇/醛/酮的文件

THE EFFECT OF ADDING ASPARTIC ACID IN DRINKING WATER ON THE PRODUCTIVE PERFORMANCE AND THE PERCENTAGE OF CARCASSES TO MEAT IN BROILER-TYPE ROSS 308

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