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Purification and biochemical characterization of a novel thermostable serine alkaline protease from Aeribacillus pallidus C10: a potential additive for detergents

机译:Aeribacillus pallidus C10新型热稳定丝氨酸碱性蛋白酶的纯化和生化特征:洗涤剂的潜在添加剂

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摘要

An extracellular thermostable alkaline serine protease enzyme from Aeribacillus pallidus C10 (GenBank No: KC333049), was purified 4.85 and 17. 32-fold with a yield of 26.9 and 19.56%, respectively, through DE52 anion exchange and Probond affinity chromatography. The molecular mass of the enzyme was determined through sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE), with approximately 38.35 kDa. The enzyme exhibited optimum activity at pH 9 and at temperature 60 °C. It was determined that the enzyme had remained stable at the range of pH 7.0–10.0, and that it had preserved more than 80% of its activity at a broad temperature range (20–80 °C). The enzyme activity was found to retain more than 70% and 55% in the presence of organic solvents and commercial detergents, respectively. In addition, it was observed that the enzyme activity had increased in the presence of 5% SDS. KM and Vmax values were calculated as 0.197 mg/mL and 7.29 μmol.mL−1.min−1, respectively.
机译:胞外耐热碱性丝氨酸蛋白酶从Aeribacillus苍白球C10(GenBank登录号:KC333049),进行纯化和4.85与17分别和26.9%19.56,产量,通过DE52阴离子交换和Probond亲和层析32倍。通过十二烷基硫酸钠 - 聚丙烯酰胺凝胶电泳(SDS-PAGE)测定酶的分子量,约38.35kDa。酶在pH 9和温度60℃下表现出最佳活性。确定酶在pH 7.0-10.0的范围内保持稳定,并且它在宽温度范围(20-80℃)下保持了超过80%的活性。发现酶活性分别在有机溶剂和商业洗涤剂存在下保留超过70%和55%。此外,观察到酶活性在5%SDS存在下增加。 KM和VMAX值分别计算为0.197mg / ml和7.29μmol.ml-1.min-1。

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