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Coastal complexity: Ancient human diets inferred from Bayesian stable isotope mixing models and a primate analogue

机译:沿海复杂性:古代人类饮食从贝叶斯稳定同位素混合模型和灵长类动物模拟

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摘要

An extensive ecological literature applies stable isotope mixing models to derive quantitative dietary reconstructions from isotope ratios of consumer tissues. While this approach works well for some organisms, it is challenging for consumers with complex, varied diets, including humans; indeed, many archaeologists have avoided the use of mixing models because uncertainties in model outputs are sufficiently large that the findings are not helpful in understanding ancient lifeways. Here, we exploit an unparalleled opportunity to evaluate the feasibility of dietary quantification in a nutritionally and isotopically complex context on the Cape Peninsula, South Africa. Delta values (δ13C and δ15N) of 213 indigenous food samples enable us to characterise four food groups: terrestrial plants, terrestrial vertebrates, marine invertebrates and marine vertebrates. A recent study of baboons that consumed marine and terrestrial foods provides insight into the relationship between such foods and consumer tissue isotopes. We use this information to refine our interpretation of δ15N and especially δ13C in bone collagen from 35 archaeological hunter-gatherers, achieving better estimates of the relative importance of marine and terrestrial foods in the diet than has hitherto been possible. Based on Bayesian stable isotope mixing model (SIMM) outputs, we infer that the trophic enrichment factor (TEF) for δ13Cbone collagen in these coastal humans is closer to +3 than +5‰. In the most 13C- and 15N-rich individuals, 65-98% of bone collagen (95% credible intervals) derived from marine foods. Conversely, in 13C and 15N-poor individuals, 7-44% of bone collagen derived from marine foods. The uncertainties discussed here highlight the need for caution when implementing SIMMs in studies of consumers with complex diets. To our knowledge, this work constitutes the most detailed and most tightly constrained study of this problem to date.
机译:广泛的生态文献适用于稳定的同位素混合模型,以导出来自消费类组织的同位素比的定量膳食重建。虽然这种方法适用于某些生物,但对于复杂,不同饮食的消费者,包括人类,挑战。实际上,许多考古学家避免了使用混合模型,因为模型输出中的不确定性足够大,所以调查结果并不有助于了解古老的生命线。在这里,我们利用一个无与伦比的机会,评估南非海角半岛营养和同位素复杂的背景下饮食量化的可行性。 213土着食物样品的三角形值(δ13C和δ15N)使我们能够表征四个食物组:陆地植物,陆地脊椎动物,海洋无脊椎动物和海洋脊椎动物。最近对消费海洋和陆地食品的狒狒的研究提供了洞察这些食物和消费者组织同位素之间的关系。我们使用这些信息来优化我们对35个考古猎人 - 采集者骨胶原蛋白的Δ15n,特别是δ13c的解释,从而更好地估计饮食中海洋和陆地食物的相对重要性而不是迄今为止。基于贝叶斯稳定同位素混合模型(SIMM)输出,我们推断这些沿海人类中δ13cbone胶原蛋白的营养性富集因子(TEF)更接近+ 3而不是+ 5‰。在最多13℃和15N富含的个体中,源自海洋食品的65-98%的骨胶原(95%可靠间隔)。相反,在13℃和15N贫困的人中,7-44%的骨胶原蛋白来自海洋食品。这里讨论的不确定性突出了在利用复杂饮食的消费者研究中实施SIMM时谨慎的必要性。据我们所知,这项工作构成了迄今为止对这个问题的最详细和最严格的研究。

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