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Food policy and the unruliness of consumption: An intergenerational social practice approach to uncover transforming food consumption in modernizing Hanoi, Vietnam.

机译：食品政策与消费的不舒缓：越南现代河内现代化粮食消费的代际社会实践方法。

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Sigrid C.O. Wertheim-Heck; Jessica E. Raneri;
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机译：1999年至2013年越南河内Ba Vi区居民食物支出和食物消费的变化
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机译：减少糖果食品的消费：使用社会认知方法的HOC分段分析
3. Smart food policy for healthy food labeling: Leading with taste, not healthiness, to shift consumption and enjoyment of healthy foods (vol 119, pg 7, 2019) [J] . Turnwald Bradley P., Crum Alia J. Preventive Medicine: An International Journal Devoted to Practice and Theory . 2019,第期

机译：健康食品标签的智能食品政策：味道，而不是健康，转向健康食品的消费和享受（第119卷，第7,29卷）
4. The Acceleration of Food Consumption Diversity Policy Implementation through Sustainable Food-Reserved Gardening: The Case of Jakarta [C] . Anisa Febriyanti, Vishnu Juwono International Conference on Administrative Science, Policy and Governance Studies . 2018

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5. Food Consumption Patterns in Light of Rising Incomes, Urbanization and Food Retail Modernization: Evidence from Eastern and Southern Africa. [D] . Dolislager, Michael James. 2017

机译：从收入增加，城市化和食品零售现代化的角度看食品消费模式：来自东部和南部非洲的证据。
6. Comparing Different Policy Scenarios to Reduce the Consumption of Ultra-Processed Foods in UK: Impact on Cardiovascular Disease Mortality Using a Modelling Approach [O] . Patricia V. L. Moreira, Larissa Galastri Baraldi, Jean-Claude Moubarac, -1

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7. Comparing different policy scenarios to reduce the consumption of ultra-processed foods in UK: impact on cardiovascular disease mortality using a modelling approach. [O] . Patricia V L Moreira, Larissa Galastri Baraldi, Jean-Claude Moubarac, 2015

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Food policy and the unruliness of consumption: An intergenerational social practice approach to uncover transforming food consumption in modernizing Hanoi, Vietnam.

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