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首页> 外文期刊>Obesity surgery >Laparoscopic greater curvature plication in morbidly obese women with type 2 diabetes: Effects on glucose homeostasis, postprandial triglyceridemia and selected gut hormones
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Laparoscopic greater curvature plication in morbidly obese women with type 2 diabetes: Effects on glucose homeostasis, postprandial triglyceridemia and selected gut hormones

机译:患有2型糖尿病的病态肥胖妇女的腹腔镜大曲折术:对葡萄糖稳态,餐后甘油三脂血症和某些肠道激素的影响

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Background: Laparoscopic greater curvature plication (LGCP) is an emerging bariatric procedure that reduces the gastric volume without implantable devices or gastrectomy. The aim of this study was to explore changes in glucose homeostasis, postprandial triglyceridemia, and meal-stimulated secretion of selected gut hormones [glucose-dependent insulinotropic polypeptide (GIP), glucagon-like peptide-1 (GLP-1), ghrelin, and obestatin] in patients with type 2 diabetes mellitus (T2DM) at 1 and 6 months after the procedure. Methods: Thirteen morbidly obese T2DM women (mean age, 53.2 ± 8.76 years; body mass index, 40.1 ± 4.59 kg/m2) were prospectively investigated before the LGCP and at 1- and 6-month follow-up. At these time points, all study patients underwent a standardized liquid mixed-meal test, and blood was sampled for assessment of plasma levels of glucose, insulin, C-peptide, triglycerides, GIP, GLP-1, ghrelin, and obestatin. Results: All patients had significant weight loss both at 1 and 6 months after the LGCP (p≤0.002), with mean percent excess weight loss (%EWL) reaching 29.7 ;plusmn2.9 % at the 6-month follow-up. Fasting hyperglycemia and hyperinsulinemia improved significantly at 6 months after the LGCP (p0.05), with parallel improvement in insulin sensitivity and HbA1c levels (p0.0001). Meal-induced glucose plasma levels were significantly lower at 6 months after the LGCP (p0.0001), and postprandial triglyceridemia was also ameliorated at the 6-month follow-up (p0.001). Postprandial GIP plasma levels were significantly increased both at 1 and 6 months after the LGCP (p0.0001), whereas the overall meal-induced GLP-1 response was not significantly changed after the procedure (p ;gt0.05). Postprandial ghrelin plasma levels decreased at 1 and 6 months after the LGCP (p0.0001) with no significant changes in circulating obestatin levels. Conclusion: During the initial 6-month postoperative period, LGCP induces significant weight loss and improves the metabolic profile of morbidly obese T2DM patients, while it also decreases circulating postprandial ghrelin levels and increases the meal-induced GIP response.
机译:背景:腹腔镜大曲折术(LGCP)是一种新兴的减肥手术,无需植入设备或进行胃切除术即可减少胃体积。这项研究的目的是探讨葡萄糖稳态,餐后甘油三脂血症和进餐刺激的某些肠道激素[葡萄糖依赖性促胰岛素多肽(GIP),胰高血糖素样肽1(GLP-1),生长素释放肽和手术后1个月和6个月的2型糖尿病(T2DM)患者。方法:在LGCP之前以及在1个月和6个月的随访中,对13名病态肥胖的T2DM妇女(平均年龄53.2±8.76岁;体重指数40.1±4.59 kg / m2)进行了前瞻性调查。在这些时间点,所有研究患者均接受了标准化的液体混合餐测试,并从血液中取样以评估血浆葡萄糖,胰岛素,C肽,甘油三酸酯,GIP,GLP-1,ghrelin和Obestatin的血浆水平。结果:所有患者在LGCP术后1个月和6个月都有明显的体重减轻(p≤0.002),平均超重体重百分比(%EWL)达到29.7;在6个月的随访中增加了2.9%。 LGCP术后6个月,空腹高血糖和高胰岛素血症显着改善(p <0.05),胰岛素敏感性和HbA1c水平平行改善(p <0.0001)。 LGCP治疗后6个月,膳食诱导的葡萄糖血浆水平显着降低(p <0.0001),而在6个月的随访中,餐后甘油三酯血症也得到改善(p <0.001)。餐后GIP血浆水平在LGCP术后1个月和6个月均显着增加(p <0.0001),而手术后总体餐诱导的GLP-1反应没有显着变化(p; gt0.05)。餐后生长激素释放肽血浆水平在LGCP后1和6个月下降(p <0.0001),循环抑素水平无明显变化。结论:在术后最初的6个月中,LGCP可以显着减轻体重并改善病态肥胖T2DM患者的代谢状况,同时还可以降低餐后循环中的生长素释放肽水平并增加餐引起的GIP反应。

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