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FT-NIR spectroscopy for caffeine estimation in instant green tea powder and granules.

机译:FT-NIR光谱用于估计速溶绿茶粉和颗粒中的咖啡因。

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摘要

The feasibility of measuring caffeine content in instant green tea and granules was investigated by Fourier Transform Near-Infrared (FT-NIR) spectroscopic technique. A calibration model was developed using pure caffeine standards of varying concentrations in the near-infrared region (4000-12000 cm-1). The developed model was validated using test validation technique. FT-NIR spectroscopy with chemometrics, using the PLS-first derivative plus straight line subtraction method could predict the caffeine content in tea samples accurately up to an R2 value greater than 0.98 and a standard error of prediction (SEP) value less than 2.0 with 6 factors in the prediction model. The developed model was applied to predict caffeine content in tea samples within 2-5 min. The developed procedure was further validated by recovery studies by comparing with UV spectroscopic method of caffeine determination. All rights reserved, Elsevier.
机译:利用傅里叶变换近红外光谱技术研究了测定速溶绿茶和颗粒中咖啡因含量的可行性。使用在近红外区域(4000-12000 cm-1)中不同浓度的纯咖啡因标准物开发了校准模型。使用测试验证技术验证了开发的模型。使用化学计量学的FT-NIR光谱法,使用PLS一阶导数加直线减法可以准确地预测茶样品中的咖啡因含量,直至R2值大于0.98,并且预测的标准误差(SEP)值小于2.0时为6预测模型中的因素。将开发的模型用于预测2-5分钟内茶样品中的咖啡因含量。通过与紫外光谱法测定咖啡因的比较,通过回收率研究进一步验证了开发的方法。保留所有权利,Elsevier。

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