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Naturalizing aesthetics: brain areas for aesthetic appraisal across sensory modalities.

机译:审美自然化:大脑区域,用于跨感觉模态进行审美评估。

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We present here the most comprehensive analysis to date of neuroaesthetic processing by reporting the results of voxel-based meta-analyses of 93 neuroimaging studies of positive-valence aesthetic appraisal across four sensory modalities. The results demonstrate that the most concordant area of activation across all four modalities is the right anterior insula, an area typically associated with visceral perception, especially of negative valence (disgust, pain, etc.). We argue that aesthetic processing is, at its core, the appraisal of the valence of perceived objects. This appraisal is in no way limited to artworks but is instead applicable to all types of perceived objects. Therefore, one way to naturalize aesthetics is to argue that such a system evolved first for the appraisal of objects of survival advantage, such as food sources, and was later co-opted in humans for the experience of artworks for the satisfaction of social needs.
机译:我们在这里通过报告93种对四种感觉方式的正价审美评估的神经影像学研究的基于体素的荟萃分析的结果,介绍了迄今为止神经美学处理的最全面分析。结果表明,在所有四种方式中,最一致的激活区域是右前岛,该区域通常与内脏感知有关,尤其是负价(恶心,疼痛等)。我们认为,审美加工的核心是对感知对象的化合价的评估。这种评估绝不仅限于艺术品,而是适用于所有类型的感知物体。因此,一种使美学自然化的方法是,争论说这种系统首先是为评估诸如食物来源等生存优势的对象而发展的,后来被人类选择作为满足社会需求的艺术品体验。

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