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Yield and Quality Parameters of Turmeric as Influenced by Application of Bio-Fertilizers and Organic Manures

机译:生物肥料和有机肥的施用对姜黄产量和品质参数的影响

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摘要

An experiment was conducted to find out the effect of bio-fertilizers and organic manures on quality parameters of turmeric (Curcuma longa L.) during kliarif + rabi season of 2012-2013. Among the treatment combinations, T_7 0_3B, (VC 5 t/ha + Azospirillum 5 kg/ha) was recorded maximum 4.94% essential oil and it was significantly lowest 2.11% in treatment combination T_1 (O_0B_0No organic manure + No bio-fertilizer i.e. control). With regards to organic manures, the treatment 03 (Vermicompost 5 t/ha)was observed significantly maximum essential oil 4.51 % and it was minimum (2.87%) under the treatment O_1 (No organic manures) whereas, with regard to biofertilizers. Treatment B_1 (Azospirillum 5 kg/ha) exhibited maximum 3.98% essential oil in leaves,while the treatment B_0 (No bio-fertilizer) was recorded the minimum 3.25% essential oil in leaves.
机译:进行了一项实验,以了解在2012-2013年的kliarif + rabi季节,生物肥料和有机肥料对姜黄(Curcuma longa L.)品质参数的影响。在处理组合中,T_7 0_3B(VC 5 t / ha +偶氮螺旋藻5 kg / ha)记录为最高4.94%精油,而在处理组合T_1(O_0B_0无有机肥+无生物肥料,即对照)中,最低记录为2.11% )。关于有机肥,在O_1(无有机肥)处理下,观察到03处理(Vermicompost 5吨/公顷)显着达到最大精油4.51%,最小(2.87%)。 B_1处理(固氮螺菌5千克/公顷)在叶片中的最大精油含量为3.98%,而B_0处理(无生物肥料)在叶片中的最小精油含量为3.25%。

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