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2016 Catle and beef markets: An Industry in Transition

机译:2016年牛和牛肉市场:转型中的产业

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摘要

2015 has been a year of transition for cattle markets. Beef herd expansion, which began in 2014, led to a slightly higher calf crop in 2015 and will lead to increased beef production starting in 2016. Cattle prices, which peaked short term a year ago,were above year ago levels through the first half of 2015 before beginning the long erosion that will accompany herd rebuilding and increased beef production in the coming years. The market has been challenged by numerous shock in 2015, including a portclosure;a strong dollar; global unrest over China; larger than expected pork supplies (due to lack of PED virus impacts); larger than expected domestic broiler supplies (due to avian influenza-induced export reductions); and a self-inflicted fed cattle market wreck due to overfeeding feedlot cattle. Nevertheless, cattle and beef markets remain strong. Based on annual averages, 2015 will be the highest cattle prices ever and the lowest beef production since 1994. As the transition continues, changes will occur in the coming years.
机译:2015年是牛市过渡的一年。 2014年开始的牛群扩张,导致2015年小牛产量略有增加,并将导致2016年开始的牛肉产量增加。一年前短期见顶的牛价格在2006年上半年一直高于一年前的水平。 2015年开始之前,长期的侵蚀将伴随着牧群的重建和未来几年牛肉产量的增加。 2015年,市场遭受了众多冲击的挑战,包括关闭港口,坚挺的美元,全球对中国的动荡;猪肉供应量超出预期(由于缺乏PED病毒影响);国内肉鸡供应量超出预期(由于禽流感导致出口减少);以及由于饲养场饲喂的牛过多而导致的自养牛市场失灵。尽管如此,牛和牛肉市场依然强劲。根据年平均水平,2015年将是有史以来最高的牛价格和1994年以来的最低牛肉产量。随着过渡的进行,未来几年将发生变化。

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