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Incorporating the immune system in feeding strategies -Effects of protein

机译:将免疫系统纳入进食策略-蛋白质的影响

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摘要

It is generally accepted that protein, or more precisely amino acids have a significant influence on immune response. Activation of the immune system - especially in the case of an innate immune response - results in increased skeletal muscle catabolism and, concomitantly, an increase in protein synthesis by the liver and spleen. This repartitioning of amino acids from growth towards immunity reflects a need for amino acids for the production of acute phase proteins involved in the host defense. Thecomposition of skeletal muscle in amino acids being different from that of the acute phase proteins a logical rearrangement in priority of amino acid requirements takes place. Supplementary effects of individual amino acids on the immune responsiveness must thus primarily be evaluated in light of the amino acid make up of the innate immune system. An ideal protein system forthe innate immune system - or parts thereof - may be a concrete opportunity to define what amino acid supply would best meet immune system requirements and thus enhance its function. However, at present the ideal amino acid balance for this purpose remains poorly defined and for the moment trials with individual amino acids or limited combinations of amino acids provides only general direction.
机译:通常认为蛋白质,或更确切地说氨基酸对免疫应答具有重要影响。免疫系统的激活-尤其是在先天免疫反应的情况下-导致骨骼肌分解代谢增加,并伴随着肝脏和脾脏蛋白质合成的增加。氨基酸从生长到免疫的这种重新分配反映出需要氨基酸来生产参与宿主防御的急性期蛋白。氨基酸中骨骼肌的组成与急性期蛋白质的组成不同,发生了氨基酸需求优先级的逻辑重排。因此,必须首先根据先天免疫系统组成的氨基酸来评估单个氨基酸对免疫应答的补充作用。对于先天免疫系统或其部分而言,理想的蛋白质系统可能是确定哪种氨基酸供应最能满足免疫系统要求并增强其功能的具体机会。然而,目前,用于该目的的理想氨基酸平衡仍然定义不清,目前使用单个氨基酸或氨基酸的有限组合进行试验仅提供了一般指导。

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