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首页> 外文期刊>Antonie van Leeuwenhoek: Journal of Microbiology and serology >Conversion of alpha1,2-mannosidase E-I from Candida albicans to alpha1,2-mannosidase E-II by limited proteolysis.
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Conversion of alpha1,2-mannosidase E-I from Candida albicans to alpha1,2-mannosidase E-II by limited proteolysis.

机译:通过有限的蛋白水解,将白色念珠菌的α1,2-甘露糖苷酶E-I转化为α1,2-甘露糖苷酶E-II。

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摘要

Previous studies demonstrated the presence in Candida albicans ATCC 26555 of two soluble alpha1,2-mannosidases: E-I and E-II. In contrast, in the C. albicans CAI-4 mutant only E-I was detected and it could be processed by a membrane-bound proteolytic activity from the ATCC 26555 strain, generating an active 43 kDa polypeptide. Here, alpha1,2-mannosidase E-I from strain ATCC 26555 was purified by conventional methods of protein isolation and affinity chromatography in Concanavalin A-Sepharose 4B. Analytical electrophoresis of the purified enzyme revealed two polypeptides of 52 and 23 kDa, the former being responsible for enzyme activity as revealed by zymogram analysis. Time course proteolysis with an aspartyl protease from Aspergillus saitoi, converted alpha1,2-mannosidase E-I into an active polypeptide of 43 kDa which trimmed Man(9)GlcNAc(2), generating Man(8)GlcNAc(2) isomer B and mannose. Trimming was inhibited preferentially by 1-deoxymannojirimycin. Both, the molecular mass and the enzyme properties of the proteolytic product were identical to those described for alpha1,2-mannosidase E-II therefore supporting the notion that E-I is the precursor of E-II.
机译:先前的研究表明在白色念珠菌ATCC 26555中存在两种可溶性α1,2-甘露糖苷酶:E-I和E-II。相反,在白色念珠菌CAI-4突变体中,仅检测到E-1,并且可以通过来自ATCC 26555菌株的膜结合蛋白水解活性对其进行加工,从而产生活性的43kDa多肽。在此,通过常规的蛋白质分离和亲和色谱法在伴刀豆球蛋白A-Sepharose 4B中纯化来自菌株ATCC 26555的α1,2-甘露糖苷酶E-1。纯化的酶的分析电泳显示了52和23 kDa的两个多肽,如酶谱分析所显示的,前者负责酶的活性。用来自赛曲霉的天冬氨酰蛋白酶进行时程蛋白水解,将α1,2-甘露糖苷酶E-I转化为43 kDa的活性多肽,该多肽修剪Man(9)GlcNAc(2),生成Man(8)GlcNAc(2)异构体B和甘露糖。修饰优选地被1-脱氧甘露糖霉素抑制。蛋白水解产物的分子量和酶性质均与针对α1,2-甘露糖苷酶E-II所描述的相同,因此支持了以下观点:E-I是E-II的前体。

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