首页> 外文期刊>Behavioural Brain Research: An International Journal >Phytochemical allylguaiacol exerts a neuroprotective effect on hippocampal cells and ameliorates scopolamine-induced memory impairment in mice
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Phytochemical allylguaiacol exerts a neuroprotective effect on hippocampal cells and ameliorates scopolamine-induced memory impairment in mice

机译:植物化学烯丙基葡萄糖对海马细胞产生神经保护作用,并改善小鼠的COLOPOLAMINE诱导的记忆损伤

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Allylguaiacol is a phytochemical occurring in various plants such as cloves, cinnamon, basil, and nutmeg. Pharmacological effects of allylguaiacol include antimicrobial, anti-inflammatory, anticancer, antioxidant, and neuroprotective activity. Although allylguaiacol is considered to have neuroprotective effects, there is no report on its regulatory mechanisms at the molecular level. In the present study, we investigated the mechanisms of allylguaiacol as an antioxidant and neuroprotective agent using hydrogen peroxide (H2O2)-treated HT22 hippocampal cells. Allylguaiacol increased the scavenging activities of free radicals 2,2'-azino-bis-(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) and 2,2-diphenyl-1-picrylhydrazyl (DPPH), and enhanced the expression of antioxidant enzymes manganese superoxide dismutase (MnSOD) and catalase. In addition, allylguaiacol inhibited H2O2-induced damage of HT22 with increasing production of brain-derived neurotrophic factor (BDNF), phosphorylation of phosphoinositide 3-kinase (PI3K), and cyclic AMP response element-binding protein (CREB). Furthermore, antibody microarray data revealed that phospho-regulation of nuclear factor kappa B (NF-kappa B) p65 and death domain-associated protein (DAXX) is involved in protection against neuronal cell damage. In a mouse model of short-term memory impairment, allylguaiacol (2.5 or 5 mg/kg) significantly ameliorated scopolamine mediated cognitive impairment in a passive avoidance task. In addition, allylguaiacol significantly increased the expression of TrkA and B in the hippocampus from scopolamine-treated mice. Taken together, our findings suggest that allylguaiacol exerts a neuroprotective effect through the antioxidant activation and protein regulation of NF-kappa B p65 and DAXX-related signaling. The ameliorating effect of allylguaiacol may be useful for treatment of memory impairment in Alzheimer's and its related diseases.
机译:allylguaiacol是在各种植物中发生的植物化学,如丁香,肉桂,罗勒和肉豆蔻。烯丙基菌的药理作用包括抗微生物,抗炎,抗癌,抗氧化剂和神经保护活性。虽然烯丙基酚被认为具有神经保护作用,但没有关于其分子水平的调节机制的报告。在本研究中,我们研究了使用过氧化氢(H2O2)HT22海马细胞的抗氧化剂和神经保护剂作为抗氧化剂和神经保护剂的机制。 allylguaiacol增加自由基2,2'-唑苯基 - 双(3​​-乙基苯并噻唑啉-6-磺酸)(abts)和2,2-二苯基-1-富铬(dpph)的清除活性,并增强了抗氧化剂的表达酶锰超氧化物歧化酶(MNSOD)和过氧化氢酶。此外,烯丙基酚抑制H2O2诱导的HT22损伤,随着脑衍生的神经营养因子(BDNF)的增加,磷酸膦酸磷酸钠(PI3K)的磷酸化和环状AMP响应元件结合蛋白(CREB)。此外,抗体微阵列数据显示核因子Kappa B(NF-Kappa)P65和死亡域相关蛋白(Daxx)的磷酸化涉及神经元细胞损伤。在短期内存损伤的小鼠模型中,烯丙基酚(2.5或5mg / kg)在被动避免任务中显着改善了软化的Coolamine介导的认知障碍。此外,烯丙基酚显着提高了从软化铝处理的小鼠中的Trka和B的表达。我们的研究结果表明,烯丙葡聚糖通过NF-Kappa B P65和与Daxx相关信号传导的抗氧化活化和蛋白质调节施加神经保护作用。烯丙葡萄球醇的改善效果可用于治疗阿尔茨海默氏症及其相关疾病的记忆障碍。

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