Inactivation of the bacterial pathogens i >Staphylococcus pseudintermedius/i>Staphylococcus pseudintermedius and i >Acinetobacter baumannii/i>Acinetobacter baumannii by butanoic acid

著录项

• 来源
  《Journal of applied microbiology》 |2019年第3期|共12页
• 作者

  Kennedy G.M.; Min M.Y.; Fitzgerald J.F.; Nguyen M.T.; Schultz S.L.; Crum M.T.; Starke J.A.; Butkus M.A.; Bowman D.D.; Labare M.P.;

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• 作者单位

  Department of Chemistry and Life ScienceUnited States Military AcademyWest Point NY USA;

  Department of Chemistry and Life ScienceUnited States Military AcademyWest Point NY USA;

  Department of Chemistry and Life ScienceUnited States Military AcademyWest Point NY USA;

  Department of Geography and Environmental EngineeringUnited States Military AcademyWest Point NY USA;

  Department of BiologyUniversity of New EnglandBiddeford ME USA;

  Department of Chemistry and Life ScienceUnited States Military AcademyWest Point NY USA;

  Department of Geography and Environmental EngineeringUnited States Military AcademyWest Point NY USA;

  Department of Geography and Environmental EngineeringUnited States Military AcademyWest Point NY USA;

  Department of Microbiology and ImmunologyCornell University College of Veterinary MedicineIthaca NY USA;

  Department of Chemistry and Life ScienceUnited States Military AcademyWest Point NY USA;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 应用微生物学;
• 关键词

  antibiotic resistance; butyric acid; fatty acid; inactivation; membrane damage;

  机译：抗生素抗性;丁酸;脂肪酸;灭活;膜损伤;