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Integrating eating disorder and weight gain prevention: a pilot and feasibility trial of INSPIRE

机译:整合饮食障碍和重量预防:激发的飞行员和可行性试验

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Purpose The current study adapted evidence-based prevention programs to promote positive health behaviors among racially and ethnically diverse young adult women. Two successful programs (The Body Project and the Healthy Weight Intervention) were integrated to evaluate their feasibility, acceptability, and preliminary efficacy in reducing risk for both eating pathology and weight gain. Intervention features extended the previous prevention efforts by emphasizing broad appearance ideals to enhance relevancy for women of color and incorporating distress tolerance and emotion regulation skills training. Method Individuals were excluded if they met criteria for an eating disorder diagnosis and/or obesity, as this was a prevention project. 27 young adult women participated (M age = 18.59; SD = 1.01). The following racial/ethnic groups were represented: 48.1% White, 25.9% Asian, 22.2% Black, and 3.7% Latina. After each meeting, participants completed satisfaction measures and therapists assessed intervention feasibility. Participants also completed comprehensive questionnaires at pretest (baseline), posttest (8 weeks), and 4-week follow-up. Results Descriptive statistics and content analyses of open-ended questions indicated that the intervention was both acceptable and feasible. Hierarchical linear models evaluating within-subject change over time indicated reductions in several risk factors that were sustained at follow-up: eating pathology, appearance dissatisfaction, thin-ideal internalization, restrained eating, negative affect, emotion dysregulation, and fat intake. BMI did not change from pretest to posttest; however, BMI increased from posttest to follow-up (mean weight increase = 0.34 kg). Conclusion Results suggest that a prevention program designed to be more culturally sensitive is feasible and acceptable. Findings provide preliminary support for reducing the risk of eating pathology and promoting positive health behaviors. Trial registration ClinicalTrails.gov ID: NCT03317587.
机译:目的目前的研究适应了基于证据的预防计划,以促进种族和革新的年轻成年女性之间的积极健康行为。综合了两个成功的计划(身体项目和健康的体重干预),以评估其可行性,可接受性和初步疗效降低进食病理学和体重增加的风险。干预特征通过强调广阔的外观理想来增强妇女的颜色和陷入困境宽容和情感监管技能培训,扩展了之前的预防努力。如果他们符合饮食诊断和/或肥胖标准,则排除了方法个体,因为这是预防项目。 27名年轻成年女性参加(M龄= 18.59; SD = 1.01)。以下种族/族裔群体代表:48.1%白色,22.9%,黑色22.2%,拉丁明3.7%。每次会议后,参与者完成了满足措施和治疗师评估了干预可行性。参与者还在预测试(基线),后期(8周)和4周的随访中完成了全面的问卷。结果开放式问题的描述性统计和内容分析表明,干预既可接受可接受和可行。评估受试者内部改变的分层线性模型随时间的表明,在随访中持续的几个风险因素的降低:吃病理学,外观不满,薄理想的内化,受限制的饮食,负面影响,情绪失调和脂肪摄入。 BMI并没有从预测试到后期改变;然而,BMI从后测试增加到后续(平均重量增加= 0.34千克)。结论结果表明,预防计划旨在更加文化敏感性是可行和可接受的。调查结果为降低进食病理学和促进积极健康行为的风险提供初步支持。试用注册ClinicalTrails.gov ID:NCT03317587。

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