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首页> 外文期刊>Journal of Neurophysiology >Heterogeneity of neuronal responses in the nucleus of the solitary tract suggests sensorimotor integration in the neural code for taste
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Heterogeneity of neuronal responses in the nucleus of the solitary tract suggests sensorimotor integration in the neural code for taste

机译:孤立道核中神经元反应的异质性表明了神经码的传感器集成以进行味道

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摘要

Theories of neural coding in the taste system typically rely exclusively on data gleaned from tasteresponsive cells. However, even in the nucleus tractus solitarius (NTS), the first stage of central processing, neurons with taste selectivity coexist with neurons whose activity is linked to motor behavior related to ingestion. We recorded from a large (n = 324) sample of NTS neurons recorded in awake rats, examining both their taste selectivity and the association of their activity with licking. All subjects were implanted with a bundle of microelectrodes aimed at the NTS and allowed to recover. Following moderate water deprivation, rats were placed in an experimental chamber where tastants or artificial saliva (AS) were delivered from a lick spout. Electrophysiological responses were recorded, and waveforms from single cells were isolated offline. Results showed that only a minority of NTS cells responded to taste stimuli as determined by conventional firing-rate measures. In contrast, most cells, including taste-responsive cells, tracked the lick pattern, as evidenced by significant lick coherence in the 5- to 7-Hz range. Several quantitative measures of taste selectivity and lick relatedness showed that the population formed a continuum, ranging from cells dominated by taste responses to those dominated by lick relatedness. Moreover, even neurons whose responses were highly correlated with lick activity could convey substantial information about taste quality. In all, data point to a blurred boundary between taste-dominated and lick-related cells in NTS, suggesting that information from the taste of food and from the movements it evokes are seamlessly integrated.
机译:味道系统中神经编码的理论通常依赖于从TasterSponsive细胞收集的数据。然而,即使在核泌瓜溶酶(NTS)中,中央处理的第一阶段,具有味道选择性的神经元与神经元共存,其活性与与摄取相关的电机行为相关。从唤醒大鼠记录的大型(n = 324)的NTS神经元样本中记录,检查他们的味道选择性和舔液的活动结合。将所有受试者植入束以瞄准NT的微电极并允许恢复。在中度水剥夺之后,将大鼠置于实验室中,其中滋润或人造唾液(AS)从舔嘴喷口递送。记录电生理响应,分离单细胞的波形离线。结果表明,只有常规烧制率措施确定的,只有少数NTS细胞响应味道刺激。相反,大多数细胞包括响应响应细胞,跟踪舔图案,如5至7赫兹范围内的显着舔相干性所证明。若干味道选择性和舔相关性的数量定量测量表明,人口形成了连续体,从味觉反应所在的细胞范围内,对被舔相关性主导的人。此外,甚至是响应与舔活动高度相关的神经元可以传达有关品味质量的大量信息。总而言之,数据指向在NTS中味道主导和舔相关细胞之间的模糊边界,表明来自食物的味道和唤起的运动的信息无缝集成。

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