机译:壳聚糖的抗菌活性食品包装薄膜含有苹果剥离多酚的制备与表征
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Natl Agr Res Ctr Food Sci &
Prod Dev Inst Islamabad Pakistan;
Pir Mehr Ali Shah Arid Agr Univ Dept Food Technol Rawalpindi Pakistan;
Nanjing Agr Univ Coll Food Sci &
Technol Nanjing 210095 Jiangsu Peoples R China;
Apple peel; Polyphenols; Antioxidant; Chitosan film; Food packaging;
机译:壳聚糖的抗菌活性食品包装薄膜含有苹果剥离多酚的制备与表征
机译:基于玉米蛋白的玉米淀粉生物活性可食用包装薄膜的制备与表征掺入橙皮油
机译:具有高效抗菌活性的壳聚糖基三元共混可食膜的制备和表征,用于食品包装
机译:苹果渣多酚改性纤维素/淀粉可食用包装膜的制备及表征
机译:含壳聚糖的N-卤素结构的抗菌和可生物降解的食品包装薄膜,以防止药物易受抑制的沙门氏菌毒蕈氏菌菌株
机译:基于玉米蛋白和玉米皮油的玉米淀粉生物活性食品包装膜的制备与表征
机译:掺入稀薄苹果多酚作为活性包装材料的壳聚糖膜的制备与表征