首页> 外文期刊>International Journal of Biological Macromolecules: Structure, Function and Interactions >Fabrication of nanofiltration membrane based on non-biofouling PVP/lecithin nanofibers reinforced with microcrystalline cellulose via needle and needle-less electrospinning techniques
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Fabrication of nanofiltration membrane based on non-biofouling PVP/lecithin nanofibers reinforced with microcrystalline cellulose via needle and needle-less electrospinning techniques

机译:基于非生物磁化PVP /卵磷脂纳米纤维的纳滤膜的制备通过针和较少耐电子螺旋技术用微晶纤维素加强

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In this work, polyvinylpyrrolidone nanofibers were electrospun incorporated with lecithin, zero-charge natural segment, as non-biofouling nanofiltration membrane with tunable porous structures. Optimum conditions were studied to obtain nano-pore size capable of nano-scaled objects reduction using needle and needleless electrospinning apparatuses. Fiber diameters were in proportional relationship with PVP concentrations to range from 1.2 um to 34 nm at 10 to 5% wt/v PVP respectively. Microcrystalline cellulose (MCC) was added and PVP fibers were photo-crosslinked to enhance the mechanical strength. Mechanical properties of electrospun fibers were enforced up to 279% in the presence of microcrystalline cellulose while increased by 125% when exposed to photo-crosslinking for 8 h by UV-light radiation. UV-crosslinking has significantly improved the hydrophobicity of the final mat to report contact angle bigger than 90 degrees at 16 h. Protein adhesion test was conducted to indicate the capability of the electrospun membrane to bypass the blood-plasma products. Zero protein adhesion was recorded by adding only 2% wt/v of lecithin. (C) 2020 Elsevier B.V. All rights reserved.
机译:在这项工作中,将聚乙烯吡咯烷酮纳米纤维掺入卵磷脂,零电荷天然区段,作为具有可调谐多孔结构的非生物污染纳变膜。研究了最佳条件以获得使用针和无针电纺线装置减少纳米缩放物体的纳米孔径。纤维直径分别与PVP浓度的比例关系,分别为10-5%至5%wt / v PVP的1.2μm至34nm。加入微晶纤维素(MCC),PVP纤维是光交联的,以增强机械强度。电纺纤维的机械性能在微晶纤维素存在下强制加强279%,而通过UV光辐射暴露于光交联8小时时增加125%。紫外线交联显着改善了最终垫的疏水性,以便在16小时内向大于90度提高大于90度的接触角。进行蛋白质粘合试验以指示电纺膜的能力绕过血液等离子体产品。通过增加2%wt / v的卵磷脂来记录零蛋白粘附。 (c)2020 Elsevier B.v.保留所有权利。

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