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Antibacterial effects of chitosan and its water-soluble derivatives on E-coli, plasmids DNA, and mRNA

机译:壳聚糖及其水溶性衍生物对大肠杆菌,质粒DNA和mRNA的抗菌作用

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摘要

The antibacterial activities of chitosan and its water-soluble derivatives on E. coli were studied according to four influencing factors in vitro. The antibacterial study showed that chitosan, O-hydroxyethyl chitosan (O-HECS), and O-carboxymethyl chitosan (C-CMCS) could inhibit the growth of the microbial. To study the antibacterial mechanism, plasmid DNA pBR322 and pUC18 were selected to be the probes to find out the binding abilities of chitosans. Results showed that raw chitosan had a high binding ability with the plasmids and the influencing degrees were stable. The effects of chitosan derivatives on plasmids might be affected by space effect and static effect. With appropriate concentrations and molecular weights, the derivatives might have strong abilities to combine with DNA. The degree of influence of chitosan and its derivatives on plasmids had nothing to do with time. The experiment focusing on the relationship between chitosans and mRNA showed that O-CMCS would hinder the synthesis of mRNA, and this may give some proof to its antibacterial mechanism. (c) 2006 Wiley Periodicals, Inc.
机译:根据四种影响因素,研究了壳聚糖及其水溶性衍生物对大肠杆菌的抗菌活性。抗菌研究表明,壳聚糖,O-羟乙基壳聚糖(O-HECS)和O-羧甲基壳聚糖(C-CMCS)可以抑制微生物的生长。为了研究其抗菌机理,选择质粒DNA pBR322和pUC18作为探针,以发现壳聚糖的结合能力。结果表明,壳聚糖与质粒的结合能力强,影响程度稳定。壳聚糖衍生物对质粒的作用可能受到空间效应和静态效应的影响。具有适当的浓度和分子量,衍生物可能具有与DNA结合的强大能力。壳聚糖及其衍生物对质粒的影响程度与时间无关。壳聚糖与mRNA关系的实验表明,O-CMCS会阻碍mRNA的合成,这可能为其抗菌机制提供了证据。 (c)2006年Wiley Periodicals,Inc.

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