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Comparison of Segmented Flow Analysis and Ion Chromatography for the Quantitative Characterization of Carbohydrates in Tobacco Products

机译:分段流动分析与离子色谱法定量分析烟草制品中碳水化合物的比较

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摘要

Segmented flow analysis (SFA) and ion chromatography with pulsed amperometric detection (1C-PAD) are widely used analytical techniques for the analysis of glucose, fructose, and sucrose in tobacco. In the work presented here, 27 cured tobacco leaves and 21 tobacco products were analyzed for sugars using SFA and IC. The results of these analyses demonstrated that both techniques identified the same trends in sugar content across tobacco leaf and tobacco product types. However, comparison of results between techniques was limited by the selectivity of the SFA method, which relies on the specificity of the reaction of jp-hydroxybenzoic acid hydrazide (PAHBAH) with glucose and fructose to generate a detectable derivative. Sugar amines and chlorogenic acid, which are found in tobacco, are also known to react with PAHBAH to form a reaction product that interferes with the analysis of fructose and glucose. To mitigate this problem, solid phase extraction (SPE) was used to remove interferences such as sugar amines and chlorogenic acid from sample matrices prior to SFA. A combination of C18 and cation exchange solid phase extraction cartridges was used, and the results from SFA and IC analyses showed significant convergence in the results of both analytical methods. For example, the average difference between the results from the SFA and IC analyses for flue-cured tobacco samples dropped by 73% when the two-step Cl8/cation exchange resin sample cleanup was used.
机译:分段流量分析(SFA)和带脉冲安培检测的离子色谱(1C-PAD)是广泛用于分析烟草中葡萄糖,果糖和蔗糖的分析技术。在此处介绍的工作中,使用SFA和IC分析了27片腌制的烟叶和21种烟草制品中的糖分。这些分析的结果表明,两种技术在烟叶和烟草产品类型中都发现了相同的含糖量趋势。但是,SFA方法的选择性限制了技术之间结果的比较,该方法依赖于jp-羟基苯甲酸酰肼(PAHBAH)与葡萄糖和果糖反应生成可检测衍生物的特异性。烟草中发现的糖胺和绿原酸也已知会与PAHBAH反应形成反应产物,从而干扰果糖和葡萄糖的分析。为了减轻这个问题,在SFA之前,使用固相萃取(SPE)去除了样品基质中的干扰物,例如糖胺和绿原酸。使用了C18和阳离子交换固相萃取柱的组合,来自SFA和IC分析的结果表明两种分析方法的结果都具有显着的一致性。例如,当使用两步式Cl8 /阳离子交换树脂样品净化时,SFA和IC分析结果对烤烟样品的平均差降低了73%。

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