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首页> 外文期刊>Journal of Agricultural and Food Chemistry >Comparative Study of Hemicelluloses Obtained by Graded Ethanol Precipitation from Sugarcane Bagasse
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Comparative Study of Hemicelluloses Obtained by Graded Ethanol Precipitation from Sugarcane Bagasse

机译:甘蔗渣分级乙醇沉淀法提取半纤维素的比较研究

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The sequential treatment of dewaxed sugarcane bagasse with H2O and 1 and 3% NaOH at a solid to liquid ratio of 1:25 (g mL-1) at 50 ℃ for 3 h yielded 74.9% of the original hemicelluloses. Each of the hemicellulosic fractions was successively subfractionated by graded precipitation at ethanol concentrations of 15, 30, and 60% (v/v). Chemical composition, physicochemical properties, and structures of eight precipitated hemicellulosic fractions were elucidated by a combination of sugar analysis, nitrobenzene oxidation of bound lignin, molecular determination, Fourier transform infrared (FT-IR), 1H and 13C nuclear magnetic spectroscopies, and thermal analysis. The results showed that the sequential treatments and graded precipitations were very effective on the fractionation of hemicelluloses from bagasse. Comparison of these hemicelluloses indicated that the smaller sized and more branched hemicelluloses were extracted by the hot water treatment;; they are rich in glucose, probably originating from a-glucan and pectic polysaccharides. The larger molecular size and more linear hemicelluloses were dissolved by the alkali treatment;; they are rich in xylose,principally resulting from L-arabino-(4-0-methylglucurono)-D-xylans. In addition, noticeable differ-ences in the chemical composition and molecular weights were observed among the graded hemicellulosic subtractions from the water-soluble and alkali-soluble hemicelluloses. The Ara/Xyl ratio increased with the increment of ethanol concentration from 15 to 60%, and the arabinoxylans with higher Ara/Xyl ratios had higher molecular weights. There were no significant differences in the structural features of the precipitated hemicellulosic subtractions, which are mainly constituted of L-arabino-(4-Omethyl-D-glucurono)xylan, whereas the difference may occur in the distribution of branches along the xylan backbone.
机译:脱蜡的甘蔗渣用H2O和1和3%NaOH在固液比为1:25(g mL-1)的条件下于50℃连续处理3 h​​,可得到74.9%的原始半纤维素。通过在15%,30%和60%(v / v)的乙醇浓度下进行分级沉淀,将每个半纤维素级分相继进行细分。通过糖分析,结合的木质素的硝基苯氧化,分子测定,傅立叶变换红外光谱(FT-IR),1H和13C核磁光谱以及热分析的组合,阐明了八个沉淀的半纤维素级分的化学组成,理化性质和结构。结果表明,相继处理和分级沉淀对从蔗渣中分离半纤维素非常有效。这些半纤维素的比较表明,通过热水处理提取了较小尺寸和更多分支的半纤维素。它们富含葡萄糖,可能源自α-葡聚糖和果胶多糖。通过碱处理溶解了较大的分子尺寸和更多的线性半纤维素;它们富含木糖,主要来自L-阿拉伯糖-(4-0-甲基葡糖醛酸)-D-木聚糖。另外,从水溶性和碱溶性半纤维素的分级半纤维素减法中观察到化学组成和分子量的显着差异。随着乙醇浓度从15%到60%的增加,Ara / Xyl比值也随之增加,具有较高Ara / Xyl比值的阿拉伯木聚糖具有较高的分子量。主要由L-阿拉伯糖-(4-O甲基-D-葡萄糖醛酸)木聚糖构成的沉淀的半纤维素消减物的结构特征没有显着差异,而沿木聚糖主链的分支分布可能存在差异。

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