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首页> 外文期刊>Critical Reviews in Food Science and Nutrition >An Update on Potential Perspectives of Glucosinolates on Protection against Microbial Pathogens and Endocrine Dysfunctions in Humans
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An Update on Potential Perspectives of Glucosinolates on Protection against Microbial Pathogens and Endocrine Dysfunctions in Humans

机译:芥子油苷保护人类抵抗微生物病原体和内分泌功能障碍的潜在观点的最新进展

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摘要

Glucosinolates are the major bioactive secondary metabolites found in the Brassicaceae family and studied extensively in biosynthetic and application perspectives. Because of their potential applications in the welfare of plants (protection against plant pathogens) and human life (prevention of cancer and other diseases), these compounds attracted much interest in the scientific community. In this review, we presented updates on glucosinolate derivatives in protection against microbial pathogens and endocrine related diseases in human. Further, the mechanism of action of glucosinolate derivatives and the strategies to improve their efficiency through modern approaches were discussed. Finally, the genetic enrichment of their contents in plant systems has also been discussed.
机译:芥子油苷是十字花科中发现的主要生物活性次生代谢物,并在生物合成和应用方面进行了广泛研究。由于它们在植物福利(防止植物病原体)和人类生活(预防癌症和其他疾病)中的潜在应用,这些化合物引起了科学界的极大兴趣。在这篇综述中,我们介绍了芥子油苷衍生物在抵抗人类中的微生物病原体和内分泌相关疾病方面的最新进展。此外,讨论了芥子油苷衍生物的作用机理和通过现代方法提高其效率的策略。最后,还讨论了其在植物系统中的遗传富集。

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