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首页> 外文期刊>JPEN. Journal of parenteral and enteral nutrition. >Physical stability of 20% lipid injectable emulsions via simulated syringe infusion: effects of glass vs plastic product packaging.
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Physical stability of 20% lipid injectable emulsions via simulated syringe infusion: effects of glass vs plastic product packaging.

机译:通过模拟注射器注入法可注射20%脂质的乳剂的物理稳定性:玻璃与塑料产品包装的效果。

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摘要

BACKGROUND: The United States Pharmacopeia (USP) has proposed large-globule-size limits to ensure the physical stability of lipid injectable emulsions, expressed as the percent fat >5 microm, or PFAT(5), not exceeding 0.05%. Visibly obvious phase separation as free oil has been shown to occur in some samples if PFAT(5) is >0.4%. We recently found that lipids, newly packaged in plastic (P), exceed the proposed USP limits and seem to produce less stable total nutrient admixtures compared with those made from conventional glass (G), which do meet proposed USP standards. We tested the possible stability differences between 20% lipid injectable emulsions in either P or G in a simulated neonatal syringe infusion study. METHODS: Eighteen individual syringes were prepared from each 20% lipid injectable emulsion product (n = 36) and attached to a syringe pump set at an infusion rate of 0.5 mL/hour. The starting PFAT(5) levels were measured at time 0 and after 24 hours of infusion, using a laser-based light obscuration technique as described by the USP Chapter <729>. The data were assessed by a 2-way analysis of variance (ANOVA) with Container (G vs P) and Time as the independent variables and PFAT as the dependent variable. RESULTS: At time 0, the starting PFAT(5) level for lipids packaged in G was 0.006% +/- 0.001% vs 0.162% +/- 0.026% for P, whereas at the end of the infusion they were 0.013% +/- 0.003% and 0.328% +/- 0.046%, respectively. Significant differences were noted overall between groups for Container, Time, and Container-Time interaction (all p < .001). Bonferroni tests showed significant differences in PFAT(5) levels between Containers at time 0 (T-0; p < .001) and T-0 vs T-24 for P-based lipids (p < .001), whereas no such differences were noted for Time for the G-based lipids. Similar results were noted for PFAT(10) levels. CONCLUSIONS: We confirm that presently available lipid injectable emulsions packaged in newly introduced plastic containers exceed the proposed USP <729> PFAT(5) limits and subsequently become significantly less stable during a simulated syringe-based infusion. Although modest growth (p = NS) in large-diameter fat globules was observed for the glass-based lipids, they remained within proposed USP globule size limits throughout the study. Glass-based lipids seem to be a more stable dosage form and potentially a safer way to deliver lipids via syringe infusion to critically ill neonates.
机译:背景:美国药典(USP)提出了大球尺寸限制,以确保可注射脂质的乳剂的物理稳定性,以脂肪> 5微米或PFAT(5)的百分比表示,不超过0.05%。如果PFAT(5)> 0.4%,则在某些样品中会出现明显的游离油相分离现象。我们最近发现,新包装在塑料(P)中的脂质超过了提议的USP限制,并且与确实符合提议的USP标准的传统玻璃(G)制成的脂质相比,似乎产生的不稳定的总营养混合物。我们在模拟新生儿注射器输液研究中测试了P或G中20%脂质注射乳剂之间可能的稳定性差异。方法:从每种20%脂质可注射乳剂产品(n = 36)中制备18个单独的注射器,并以0.5 mL /小时的输注速度将其连接到注射泵上。使用USP第<729>章所述的基于激光的光遮蔽技术,在时间0和输注24小时后测量起始PFAT(5)水平。通过对容器(G vs P)和时间作为自变量,将PFAT作为因变量的2方差分析(ANOVA)评估数据。结果:在时间0,G脂质包装的起始PFAT(5)水平为0.006%+/- 0.001%,而P的初始PFAT(5)水平为0.162%+/- 0.026%,而在输液结束时为0.013%+ / -分别为0.003%和0.328%+/- 0.046%。总体上,在容器,时间和容器-时间交互的各个组之间注意到了显着差异(所有p <.001)。 Bonferroni测试显示,基于P的脂质在时间0(T-0; p <.001)和T-0与T-24相对于容器之间的PFAT(5)水平存在显着差异(p <.001),而没有这种差异记录了基于G的脂质的时间。对于PFAT(10)含量也得出了相似的结果。结论:我们确认,包装在新引入的塑料容器中的现有脂质注射乳剂超过了提议的USP <729> PFAT(5)限制,随后在基于模拟注射器的输注过程中变得明显不稳定。尽管对于基于玻璃的脂质,在大直径脂肪小球中观察到适度的增长(p = NS),但在整个研究中,它们仍在建议的USP球大小范围内。基于玻璃的脂质似乎是一种更稳定的剂型,并且可能是通过注射器输注将脂质输送给危重新生儿的更安全的方法。

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