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首页> 外文期刊>Journal of industrial microbiology & biotechnology >Ethanol production from starch by immobilized Aspergillus awamori andSaccharomyces pastorianus using cellulose carriers
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Ethanol production from starch by immobilized Aspergillus awamori andSaccharomyces pastorianus using cellulose carriers

机译:使用纤维素载体通过固定化的泡盛曲霉和巴氏酿酒酵母由淀粉生产乙醇

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摘要

A simultaneous saccharification and fermentation (SSF) process was investigated to produce ethanol using two kinds of cellulose carriers that were respectively suitable for immobilization of Aspergillus awamori and Saccharomyces pastorianus. The maximum ethanol concentration attained by the batch operation was 25.5 g l(-1). Under suitable conditions, both cellulose carriers with immobilized cells could be reused efficiently for three cycles. The total amount of ethanol production was 66.0 g (per I I working volume) after the repeated operation. Ethanol productivity mainly depends on a saccharification process. There is a limit in durability in the repeated batch operation, and it is important to maintain high activity of the fungus in order to produce ethanol efficiently.
机译:研究了同时糖化和发酵(SSF)工艺使用两种分别适合固定泡盛曲霉和巴斯德酿酒酵母的纤维素载体生产乙醇的方法。通过分批操作获得的最大乙醇浓度为25.5 g l(-1)。在合适的条件下,具有固定化细胞的两种纤维素载体都可以有效地重复使用三个循环。重复操作后,乙醇总产量为66.0 g(每工作体积)。乙醇生产率主要取决于糖化过程。重复分批操作中的耐久性受到限制,并且重要的是保持真菌的高活性以便有效地生产乙醇。

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