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首页> 外文期刊>Journal of industrial microbiology & biotechnology >3-Hydroxypropionaldehyde guided glycerol feeding strategy in aerobic 1,3-propanediol production by Klebsiella pneumoniae
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3-Hydroxypropionaldehyde guided glycerol feeding strategy in aerobic 1,3-propanediol production by Klebsiella pneumoniae

机译:肺炎克雷伯氏菌生产有氧1,3-丙二醇中的3-羟基丙醛引导的甘油进料策略

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3-Hydroxypropionaldehyde (3-HPA) is a toxic intermediary metabolite in the biological route of 1,3-propanediol biosynthesis from glycerol. 3-HPA accumulated in culture medium would arouse an irreversible cessation of the fermentation process. The role of substrate (glycerol) on 3-HPA accumulation in aerobic fermentation was investigated in this paper. 1,3-Propanediol oxidoreductase and glycerol dehydratase, two key enzyme catalyzing reactions of 3-HPA formation and consumption, were sensitive to high concentration of 3-HPA. When the concentration of 3-HPA increased to a higher level in medium (ac 10 mmol/L), the activity of 1,3-propanediol oxidoreductase in cell decreased correspondingly, which led to decrease of the 3-HPA conversion rate, then the 3-HPA concentration increasing was accelerated furthermore. 3-HPA accumulation in culture medium was triggered by this positive feedback mechanism. In the cell exponential growth phase, the reaction catalyzed by 1,3-propanediol oxidoreductase was the rate limiting step in 1,3-propanediol production. The level of 3-HPA in culture medium could be controlled by the substrate (glycerol) concentration, and lower level of glycerol could avoid 3-HPA accumulating to a high, lethal concentration. In fed batch fermentation, under the condition of initial glycerol concentration 30 g/L, and keeping glycerol concentration lower than 7-8 g/L in cell exponential growth phase, 3-HPA accumulation could not be incurred. Based on this result, a glycerol feeding strategy was set up in fed batch fermentation. Under the optimized condition, 50.1 g/L of 1,3-propanediol was produced in 24 h, and 73.1 g/L of final 1,3-propanediol concentration was obtained in 54 h.
机译:3-羟基丙醛(3-HPA)是甘油生物合成1,3-丙二醇的生物途径中的一种有毒中间代谢物。培养基中积累的3-HPA会引起发酵过程不可逆转的停止。本文研究了底物(甘油)在好氧发酵中3-HPA积累中的作用。 1,3-丙二醇氧化还原酶和甘油脱水酶是3-HPA形成和消耗的两个关键酶催化反应,对高浓度的3-HPA敏感。当3-HPA的浓度在培养基(ac 10 mmol / L)中升高至较高水平时,细胞中1,3-丙二醇氧化还原酶的活性相应降低,导致3-HPA转化率降低, 3-HPA浓度增加进一步加快。这种积极的反馈机制触发了3-HPA在培养基中的积累。在细胞指数生长期,由1,3-丙二醇氧化还原酶催化的反应是1,3-丙二醇生产中的限速步骤。培养基中3-HPA的水平可以通过底物(甘油)的浓度来控制,而甘油的较低水平可以避免3-HPA积累到高的致死浓度。在分批补料发酵中,在初始甘油浓度为30 g / L,且在细胞指数生长期保持甘油浓度低于7-8 g / L的条件下,不会产生3-HPA积累。基于此结果,在分批补料发酵中建立了甘油补料策略。在优化的条件下,在24小时内产生了50.1 g / L的1,3-丙二醇,在54小时内获得了73.1 g / L的最终1,3-丙二醇浓度。

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