KINETIC BEHAVIOUR OF AN AMPEROMETRIC BIOSENSOR MADE OF AN ENZYMATIC CARBON PASTE AND A NAFION(R) GEL INVESTIGATED BY ROTATING ELECTRODE STUDIES

摘要

An amperometric glucose sensor (beta-D-glucose) incorporating the biocatalytic properties of an enzyme, glucose oxidase (GOD), and the membrane properties of a hydrophobic Nafion(R) gel was constructed. The kinetic features of the current provided by the sensor were investigated by rotating electrode steady state experiments. [References: 21]