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A practical perspective on ulvan extracted from green algae

机译:从绿藻中提取ulvan的实用观点

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摘要

Researchers have many times turned their attention to nature and biological processes to develop novel technologies and materials. In a medical perspective, nature-based products are believed to be a strategic alternative approach to the use of fully synthetic materials, particularly in the design of medical devices. In the past decades, marine organisms have become the focus of considerable attention as potential sources of valuable materials. The sustainable exploitation and valorisation of natural marine resources constitutes a highly attractive and strategic platform for the development of novel biomaterials, with both economic and environmental benefits. In this context, algae are known to synthesise large quantities of polysaccharides and are well established sources of these particularly interesting molecules, many of which are known for their applicability in the design of biomaterials. Agar, carrageenan and alginates are some of the most known examples, and their uses can range from food to biomedical applications. However, few of the world's available seaweed species are used commercially. Among the three main divisions of macroalgae (Chlorophyta, Phaeophyta and Rhodophyta), the green algae remain largely unexploited in this biomedical arena. While the demand for novel materials and technologies increases, so does the research of unexploited marine green algae including its unique polysaccharide ulvan.
机译:研究人员已经多次将注意力转向自然和生物过程,以开发新颖的技术和材料。从医学的角度看,基于自然的产品被认为是使用全合成材料的战略替代方法,特别是在医疗设备的设计中。在过去的几十年中,海洋生物已成为人们关注的焦点,成为有价值的材料的潜在来源。天然海洋资源的可持续开发和利用价值构成了开发具有经济和环境效益的新型生物材料的极具吸引力的战略平台。在这种情况下,已知藻类会合成大量多糖,并且是这些特别有趣的分子的公认来源,其中许多已知因其在生物材料设计中的适用性而闻名。琼脂,角叉菜胶和藻酸盐是一些最著名的例子,其用途可从食品到生物医学。但是,世界上几乎没有海藻物种可用于商业用途。在大型藻类的三个主要分区(绿藻类,藻类和红藻类)中,该生物医学领域中的绿藻在很大程度上未被开发。尽管对新材料和新技术的需求在增加,但未开发的海洋绿藻(包括其独特的多糖ulvan)的研究也在增加。

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