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Collagen, cross-linking, and advanced glycation end products in aging human skeletal muscle

机译:人体骨骼肌老化中的胶原蛋白,交联和高级糖基化终产物

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Collagen, cross-linking, and advanced glycation end products in aging human skeletal muscle. J Appl Physiol 103: 2068-2076, 2007. First published September 27, 2007; doi: 10.1152/japplphysiol.00670.2007.-We examined intramuscular endomysial collagen, cross-linking, and advanced glycation end products, as well as the general and contractile protein concentration of 20 young (25 +/- 3 yr) and 22 old (78 +/- 6 yr, range: 70-93 yr) sedentary men and women to better understand the underlying basis of changes in skeletal muscle mass and function that occur with aging. The old individuals had an impaired ability (increased time) (P < 0.05) to climb stairs (80%), rise from a chair (56%), and walk (44%), as well as lower (P < 0.05) quadriceps muscle volume (-29%), muscle strength (-35%), muscle power (-48%), and strength (-17%) and power (-33%) normalized to muscle size. Vastus lateralis muscle biopsies revealed that intramuscular endomysial collagen (young: 9.6 +/- 1.1, old: 10.2 +/- 1.2 +/- mu g/mg muscle wet wt) and collagen cross-linking (hydroxylysylpyridinoline) (young: 395 +/- 65, old: 351 +/- 45 mmol hydroxylysylpyridinoline/mol collagen) were unchanged (P > 0.05) with aging. The advanced glycation end product, pentosidine, was increased (P < 0.05) by similar to 200% (young: 5.2 +/- 1.3, old: 15.9 +/- 4.5 mmol pentosidine/mol collagen) with aging. While myofibrillar protein concentration was lower (-5%, P < 0.05), the concentration of the main contractile proteins myosin and actin were unchanged (P > 0.05) with aging. These data suggest that the synthesis and degradation of proteins responsible for the generation (myosin and actin) and transfer (collagen and pyridinoline cross-links) of muscle force are tightly regulated in aging muscle. Glycation-related cross-linking of intramuscular connective tissue may contribute to altered muscle force transmission and muscle function with healthy aging.
机译:衰老的人体骨骼肌中的胶原蛋白,交联和高级糖基化终产物。 J Appl Physiol 103:2068-2076,2007.首次发表于2007年9月27日;发表于2007年9月27日。 doi:10.1152 / japplphysiol.00670.2007.-我们检查了肌内肌内膜胶原蛋白,交联和晚期糖基化终产物,以及20岁年轻人(25​​ +/- 3岁)和22岁年轻人(78岁)的一般和收缩蛋白浓度+/- 6岁,范围:70-93岁)久坐的男性和女性可以更好地了解随着年龄增长而发生的骨骼肌质量和功能变化的基础。老年人的爬楼梯(80%),从椅子上抬起(56%)和步行(44%)以及下肢(P <0.05)股四头肌的能力受损(增加的时间)(P <0.05)肌肉体积(-29%),肌肉力量(-35%),肌肉力量(-48%)和力量(-17%)和力量(-33%)已标准化为肌肉大小。外侧静脉肌活检显示肌肉内肌内胶原(年轻:9.6 +/- 1.1,老:10.2 +/- 1.2 +/-μg / mg肌肉湿重)和胶原交联(羟基赖氨吡啶)(年轻:395 + / -65岁,年龄:351 +/- 45 mmol羟基吡啶并吡啶啉/ mol胶原)随老化而变化(P> 0.05)。随着年龄的增长,晚期糖基化终产物戊糖苷增加了(P <0.05)约200%(年轻:5.2 +/- 1.3,陈旧:15.9 +/- 4.5 mmol戊糖苷/ mol胶原)。虽然肌原纤维蛋白浓度较低(-5%,P <0.05),但随着年龄的增长,主要收缩蛋白肌球蛋白和肌动蛋白的浓度没有变化(P> 0.05)。这些数据表明,在衰老的肌肉中,负责肌肉力生成(肌球蛋白和肌动蛋白)和转移(胶原蛋白和吡啶啉交联)的蛋白质的合成和降解受到严格控制。肌肉结缔组织的糖基化相关交联可能会导致肌肉力传递和肌肉功能发生健康衰老。

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