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Sipsmith Specifies Steam for Traditional Still System

机译:Sipsmith指定传统静止系统的Steam

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Established in Hammersmith in 2009, Sipsmith Distillery is a small, independent business that, using the first copper still to launch in London for almost 200 years, crafts truly artisanal gins and vodkas of uncompromising quality.The distillery gives female names to each of its stills and the first, Prudence (designed and built by Carl Distilleries near Stuttgart, Germany), originally used electricity to power elements in the steam jacket surrounding it. But, as Sipsmith's exportmarket grew and production increased, the founders realised additional stills were required to meet demand. The company's second still, named Patience, is another 300 liter still that also used electric elements to heat the steam jacket.But it wasn't until a third and larger still - the 1,500 liter Constance - was required that the company decided to switch from an electrically-heated process to one using a steam boiler.
机译:Sipsmith Distillery于2009年在哈默史密斯成立,是一家小型独立企业,利用将近200年仍在伦敦发行的第一批铜酒,制作出质量不折不扣的真正手工杜松子酒和伏特加酒。第一个是Prudence(由德国斯图加特附近的Car Distilleries设计和制造),最初是用电为周围蒸汽夹层中的元件供电的。但是,随着Sipsmith的出口市场的增长和产量的增加,创始人意识到需要更多的蒸馏器来满足需求。该公司的第二个蒸馏器名为Patience,是另外300升的蒸馏器,它也使用电子元件加热蒸汽夹套。但是直到第三个更大的蒸馏器(1,500升的Constance)才需要公司决定从使用蒸汽锅炉进行电加热的过程。

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