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首页> 外文期刊>Chemistry and Physics of Lipids >Molecular dynamics simulation of oleic acid/oleate bilayers: An atomistic model for a ufasome membrane
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Molecular dynamics simulation of oleic acid/oleate bilayers: An atomistic model for a ufasome membrane

机译:油酸/油酸酯双层的分子动力学模拟:超分子膜的原子模型。

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摘要

When oleic acid and oleate coexist in comparable amounts they form unilamellar vesicles called ufasomes in aqueous phase. Intrinsic pH sensitivity of ufasomes makes it an attractive vehicle for drug delivery. Physical properties of ufasomes have been studied by using spectroscopic techniques but an atomistic model for a ufasome has not been proposed. In this study molecular dynamics simulation was performed on oleic acid/oleate bilayers with the oleate concentration varying from 40 to 70 mol%. All the bilayers reached an equilibrium and stayed stable during a 40 ns simulation. Area per lipid increased with mol% of oleate probably due to charge repulsion between anionic oleate molecules. Oleate was pulled out toward the aqueous phase so that the carboxyl groups of oleic acid and oleate were separated by 0.392 nm in the bilayer of oleic acid/oleate 1:1. Water concentration at the depth of carboxyl group of oleate was five times as high as that of oleic acid. Number of hydrogen bonds between oleic acid and oleate was small in contrast to a proposal that it is an important factor for the bilayer stability. However there was an extensive array of hydrogen bonds between the lipids and water molecules. Acyl chain order was within a normal range for a lipid bilayer but lateral diffusion was an order of magnitude faster in oleic acid/oleate bilayer than in dioleoylphosphatidylcholine bilayer. Cholesterol increased the bilayer thickness and order parameter and decreased the rate of lateral diffusion.
机译:当油酸和油酸酯以可比较的量共存时,它们在水相中形成称为UFFAsome的单层囊泡。 ufasomes的固有pH敏感性使其成为药物递送的有吸引力的载体。已经通过使用光谱技术研究了微球体的物理性质,但是尚未提出用于微球体的原子模型。在这项研究中,对油酸浓度在40至70 mol%之间变化的油酸/油酸酯双层膜进行了分子动力学模拟。在40 ns仿真期间,所有双层均达到平衡并保持稳定。每个脂质的面积随油酸酯的摩尔%增加,可能是由于阴离子油酸酯分子之间的电荷排斥。将油酸酯向水相中抽出,使得在油酸/油酸酯1:1的双层中油酸和油酸酯的羧基分开0.392nm。在油酸酯的羧基深度处的水浓度是油酸的五倍。与油酸和油酸酯之间的氢键数目很少的提议相反,该提议是双层稳定性的重要因素。但是,脂质和水分子之间存在大量的氢键。脂双层的酰基链顺序在正常范围内,但是油酸/油酸酯双层中的横向扩散比二油酰基磷脂酰胆碱双层中的横向扩散快一个数量级。胆固醇增加了双层厚度和有序参数,并降低了横向扩散速率。

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