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首页> 外文期刊>Carbohydrate Polymers: Scientific and Technological Aspects of Industrially Important Polysaccharides >Phosphorylated polysaccharides. 2. Synthesis and properties of phosphorylated dextran
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Phosphorylated polysaccharides. 2. Synthesis and properties of phosphorylated dextran

机译:磷酸化的多糖。 2.磷酸化右旋糖酐的合成及性质

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摘要

New results regarding the synthesis and characterization of water-soluble phosphorylated dextran (PDex) are presented. The phosphorylation was made by reaction of dextran with phosphorous acid in molten urea. The structure of phosphorylated product was investigated by elemental analysis, by titration of acidic groups and by FTIR and NMR spectroscopy. It was found that phosphorylated dextran prepared in these conditions is a monobasic dextran phosphate with (H)P(0)(OH) groups. The degree of polymerization of PDex was found comparable to the parent dextran, suggesting that polysaccharide chain was not degraded during phosphorylation. The polyelectrolyte behavior was studied by potentiometric and conductometric titration and by viscometric measurements.
机译:提出了有关水溶性磷酸化右旋糖酐(PDex)合成和表征的新结果。通过使右旋糖酐与亚磷酸在熔融尿素中反应来进行磷酸化。通过元素分析,酸性基团滴定以及FTIR和NMR光谱研究了磷酸化产物的结构。发现在这些条件下制备的磷酸化葡聚糖是具有(H)P(0)(OH)基团的一元磷酸葡聚糖。发现PDex的聚合度与母体右旋糖酐相当,表明多糖链在磷酸化过程中没有降解。通过电位滴定法和电导滴定法以及粘度测量法研究了聚电解质的行为。

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