首页> 外文期刊>The British Journal of Nutrition >Impact of probiotic feeding during weaning on the serum lipid profile and plasma metabolome in infants.
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Impact of probiotic feeding during weaning on the serum lipid profile and plasma metabolome in infants.

机译:断奶期间益生菌喂养对婴儿血脂和血浆代谢组的影响。

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The gut microbiome interacts with the host in the metabolic response to diet, and early microbial aberrancies may be linked to the development of obesity and metabolic disorders later in life. Probiotics have been proposed to affect metabolic programming and blood lipid levels, although studies are lacking in infants. Here, we report on the lipid profile and global metabolic response following daily feeding of probiotics during weaning. A total of 179 healthy, term infants were randomised to daily intake of cereals with (n 89) or without (n 90) the addition of Lactobacillus paracasei ssp. paracasei F19 (LF19) 108 colony-forming units per serving from 4 to 13 months of age. Weight, length and skinfold thickness were monitored. Venous blood was drawn at 5.5 and 13 months of age for analysis of the serum lipid profile. In a subsample, randomly selected from each group, GC-time-of-flight/MS was used to metabolically characterise plasma samples from thirty-seven infants. A combination of multi- and univariate analysis was applied to reveal differences related to LF19 treatment based on 228 putative metabolites, of which ninety-nine were identified or classified. We observed no effects of probiotic feeding on anthropometrics or the serum lipid profile. However, we detected significantly lower levels of palmitoleic acid (16 : 1) (P< 0.05) and significantly higher levels of putrescine (P< 0.01) in LF19-treated infants. Palmitoleic acid is a major MUFA strongly linked to visceral obesity, while putrescine is a polyamine with importance for gut integrity. Whether the observed differences will have long-term health consequences are being followed
机译:肠道微生物组在饮食代谢反应中与宿主相互作用,早期的微生物畸变可能与肥胖症和代谢障碍的发生有关。尽管尚缺乏婴儿研究,但已提出益生菌会影响代谢程序和血脂水平。在这里,我们报告断奶期间每天喂益生菌后的脂质分布和整体代谢反应。总共179名健康的足月儿婴儿被随机分配为每天摄入谷物(n = 89)或不添加谷物(n = 90)副干酪乳杆菌。副干酪F19(LF19)4至13个月大时每服10 8 菌落形成单位。监测体重,长度和皮褶厚度。在5.5和13个月大时抽取静脉血以分析血清脂质谱。在从每个组中随机选择的子样本中,使用飞行时间/质谱仪对37个婴儿的血浆样本进行代谢表征。应用多变量分析和单变量分析相结合,以揭示基于228个假定代谢产物的LF19治疗相关的差异,其中有99个被识别或分类。我们没有观察到益生菌喂养对人体测量学或血脂水平的影响。但是,我们发现在接受LF19治疗的婴儿中,棕榈油酸水平显着降低(16:1)(P <0.05),腐胺水平显着升高(P <0.01)。棕榈油酸是与内脏肥胖密切相关的主要MUFA,而腐胺是对肠道完整性至关重要的多胺。观察到的差异是否会对健康产生长期影响

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