首页> 外文期刊>The British Journal of Nutrition >Maintenance and growth requirements for nitrogen, lysine and methionine and their utilisation efficiencies in juvenile black tiger shrimp, Penaeus monodon, using a factorial approach
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Maintenance and growth requirements for nitrogen, lysine and methionine and their utilisation efficiencies in juvenile black tiger shrimp, Penaeus monodon, using a factorial approach

机译:使用阶乘方法对黑斑节对虾幼虾的氮,赖氨酸和蛋氨酸的维持和生长需求及其利用效率

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We used a factorial approach to distinguish maintenance from growth requirements for protein, lysine and methionine in the black tiger shrimp, Penaeus monodon. Juvenile P. monodon (initial weight 2p"4 g) were fed during 6 weeks one of ten semi-purified diets based on casein and purified amino acids (AA) as N source. The diets contained four levels of crude protein (CP, from 5 to 54 % DM diet) with two levels (% CP) of lysine or methionine (normal or 30 % deficient). Requirements were determined using linear and non-linear regression models. We could thus obtain the first ever data on maintenance (N equilibrium) requirements for CP and AA in P. monodon. CP requirements for maintenance (4p"5 g/kg body weight (BW) per d) represented approximately 19 % of the CP requirement for maximal N gain (23p"9 g/kg BW per d). The marginal efficiency of utilisation reached a maximum of 38 % for N, 0p"77 for lysine and 1p"62 for methionine using N gain as response. Lysine requirements were 0p"20 g/kg BW per d for N maintenance and 1p"40 g/kg BW per d for maximal N gain. Methionine requirements were 0p"11 g/kg BW per d for N maintenance and 0p"70 g/kg BW per d for maximal N gain. The lysine (5p"8 %) and methionine (2p"9 %) requirements for maximal N gain, expressed as percentage of protein requirement, agree with literature data using a doseresponse technique with smaller P. monodon. The observed interaction between dietary CP and methionine for N gain demonstrates that requirements for indispensable AA (expressed as % CP) cannot be evaluated separately from CP requirements.
机译:我们使用阶乘方法来区分黑虎虾斑节对虾中蛋白质,赖氨酸和蛋氨酸的维持需求与生长需求。在六个星期内喂养了六个斑节对虾(初始重量2p“ 4 g),这十种是基于酪蛋白和纯氨基酸(AA)作为氮源的半纯日粮之一,日粮中含有四个水平的粗蛋白(CP,来自5%至54%的DM饮食)和两个水平(%CP)的赖氨酸或蛋氨酸(正常或30%缺乏)。使用线性和非线性回归模型确定需求量,因此我们可以获得有史以来第一个维持率数据(N斑节对虾对CP和AA的平衡需求。维持的CP需求(每d 4p“ 5 g / kg体重(BW))约占最大N吸收(23p” 9 g / kg的CP)需求的19% B d / d)。N的利用率高达N的边际利用率最高,赖氨酸为0p“ 77,蛋氨酸为1p” 62,使用N增益作为响应。N的赖氨酸需求为0p“ 20 g / kg BW / d维持和最大氮增加量为每天1p“ 40 g / kg体重。蛋氨酸的维持量为每天维持0p” 11 g / kg BW和每天保持0p“ 70 g / kg BW获得最大的N增益。最大氮素的赖氨酸(5p“ 8%)和蛋氨酸(2p” 9%)的需求(以蛋白质需求量的百分比表示)与文献数据一致,使用剂量响应技术和较小的斑节对虾。饮食中CP和蛋氨酸对N的吸收之间的相互作用表明,不可缺少的AA的要求(表示为%CP)不能与CP要求分开评估。

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