GOOD ADVICE

摘要

People expect a lot from farmers in the 21st century. Growers are supposed to produce more food, get it to the consumer faster, and provide it at a lower cost than ever before. This should, of course, be accomplished on less land, using less water, and applying far fewer chemicals.Speaking of chemicals, talk about facing an uphill climb: Chemical companies, whose business depends on growers, work each day against growing public animosity and increased regulatory restrictions to help growers achieve their aforementioned goals. It's a tough row to hoe, says AMVAC CEO Eric Wintemute, and it's tougher on your own.