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The role of conditioning history and reinforcer strength in the reinforcement enhancing effects of nicotine in rats

机译:调理病史和增强剂强度在尼古丁增强大鼠增强作用中的作用

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Rationale: Nicotine (NIC) administration can increase behaviors that result in delivery of non-drug reinforcers (e.g., salient sensory stimuli). However, little is known about the circumstances under which NIC increases these behaviors. Objective: The present studies sought to extend the reinforcement enhancing effects of NIC to sucrose rewards for which intensity could be systematically manipulated. Method: In Experiment 1, rats were trained to respond for sucrose (30% w/v) on a progressive ratio (PR) schedule of reinforcement and were pretreated with NIC (0.4 mg/kg free-base) or physiological saline (SAL). The intensity of the sucrose reward was manipulated over subsequent testing sessions (0-60% w/v). Similar procedures were used in Experiment 2; however, each subject received only one sucrose concentration (0-20%) to control for conditioning history. In Experiment 3, a fixed ratio 3 (FR3) schedule of reinforcement was used to investigate putative activating effects of NIC. Experiment 4 investigated whether NIC pretreatment would reduce sucrose intake in limited-access drinks. Results: In Experiment 1, NIC increased the motivation to obtain all sucrose concentrations, including water. However, when conditioning history was controlled (Experiment 2) the reinforcement enhancing effects of NIC were systematically related to the strength of the reinforcer. In Experiment 3, NIC neither increased nor decreased responding for sucrose. In Experiment 4, NIC reduced sucrose intake, but only at concentrations that resulted in peak drink volumes (5-20%). Conclusion: The results suggest that the reinforcement enhancing effects of NIC depend on conditioning history and do not appear to be the result of simple behavioral activation.
机译:理由:尼古丁(NIC)给药可以增加行为,导致非药物强化剂的递送(例如,显着的感觉刺激)。但是,对于网卡增加这些行为的情况知之甚少。目的:本研究试图将NIC的增强增强作用扩展至蔗糖奖励,而蔗糖奖励可以系统地控制强度。方法:在实验1中,训练大鼠对蔗糖(30%w / v)的反应以增强的递增比例(PR)时间表进行,并用NIC(0.4 mg / kg游离碱)或生理盐水(SAL)进行预处理。在随后的测试期间(0-60%w / v)操纵蔗糖奖励的强度。实验2中使用了类似的步骤;然而,每个受试者仅接受一个蔗糖浓度(0-20%)来控制病史。在实验3中,使用固定比例3(FR3)的增强程序来研究NIC的假定激活作用。实验4研究了NIC预处理是否会减少限量饮料中的蔗糖摄入量。结果:在实验1中,NIC增加了获得所有蔗糖浓度(包括水)的动机。但是,当控制了调理过程后(实验2),NIC的增强作用与增强剂的强度系统地相关。在实验3中,NIC对蔗糖的响应既没有增加也没有减少。在实验4中,NIC减少了蔗糖的摄入,但仅在导致峰值饮料量(5-20​​%)的浓度下。结论:结果表明,NIC的增强增强作用取决于条件史,而且似乎不是简单的行为激活的结果。

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