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Color Enhances Orthonasal Olfactory Intensity and Reduces Retronasal Olfactory Intensity

机译:颜色增强了鼻嗅觉强度并降低了鼻后嗅觉强度

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摘要

The effect of color on orthorifesal and retronasal odor intensities was investigated.When odorants were smelled orthonasally (i.e.,through the nostrils),color enhanced odor intensity ratings,consistent with previous reports.However,when odorants were smelled retronasally (i.e.,the odorous solution was put in the mouth),color reduced odor intensity ratings.These different effects of color on odor intensity (i.e.,enhancement orthonasally and suppression retronasally) appear to be the result of route of olfactory stimulation rather than of any procedural artifact.This supports previous reports that retronasal and orthonasal odors are perceived differently.
机译:研究了颜色对矫正和鼻后气味强度的影响。当通过鼻孔(即通过鼻孔)闻到气味剂时,颜色增强了气味强度等级,与以前的报道一致。但是,当气味在鼻后(即气味溶液)闻到时被放到嘴里),降低了颜色的气味强度等级。这些颜色对气味强度的不同影响(即,增强经鼻和抑制经鼻)似乎是嗅觉刺激途径的结果,而不是任何程序伪影的结果。报告指出,对鼻后和口鼻的气味有不同的看法。

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