机译:胡萝卜渗透脱水的传质动力学模型
Prabal K. Ghosh, ASAE Student Member, Graduate Student, and Digvir S. Jayas, ASAE Member Engineer, Associate Vice-President (Research), Distinguished Professor and Canada Research Chair in Stored-Grain Ecosystems, Department of Biosystems Engineering, University of Manitoba, Winnipeg, Manitoba, Canada;
and Yogesh C. Agrawal, Professor, and Baburao K. Kumbhar, Professor and Head, Department of Post-Harvest Process and Food Engineering, G. B. Pant University of Agriculture and Technology, Pantnagar, India. Corresponding author: Digvir S. Jayas, Department of Biosystems Engineering, University of Manitoba, Winnipeg, Manitoba, Canada R3T 2N2;
Carrots; Dehydration; Mass transfer; Modeling; Osmosis;
机译:胡萝卜渗透脱水的传质动力学模型
机译:甜菜糖蜜中胡萝卜的渗透脱水:传质动力学
机译:胡萝卜块渗透脱水过程中的传质动力学和有效扩散率研究
机译:提出了一种简单的数学模型,以预测穆斯克莫朗的渗透脱水传质动力学
机译:表征脱水过程中植物组织传质行为的方法的发展。
机译:在非常规多组分渗透溶液中模拟杏脱水:对传质动力学和质量特性的影响
机译:甜菜糖蜜中胡萝卜的渗透脱水:传质动力学