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Assessment of potential toxicity of a smokeless tobacco product (naswar) available on the Pakistani market

机译:评估巴基斯坦市场上无烟烟草产品(纳斯瓦尔)的潜在毒性

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Background 'Naswar' is a smokeless tobacco product (STP) widely used in Pakistan. It has been correlated with oral and oesophageal cancer in recent clinical studies. The toxic effects associated with STPs have been associated with trace level contaminants present in these products. The toxin levels of Pakistani naswar are reported for the first time in this study. Methods A total of 30 Pakistani brands of naswar were tested for a variety of toxic constituents and carcinogens such as cadmium, arsenic, lead and other carcinogenic metals, nitrite and nitrate, and nicotine and pH. Results The average values of all the toxins studied were well above their allowable limits, making the product a health risk for consumers. Calculated lifetime cancer risk from cadmium and lead was 1 lac (100000) to 10 lac (1000000) times higher than the minimum 10E-4 (0.00001) to 10E-6 (0.000001), which is the 'target range' for potentially hazardous substances, according to the US Environmental Protection Agency. Similarly, the level of arsenic was in the range of 0.15 to 14.04μig/g, the average being 1.25 μg/g. The estimated average bioavailable concentration of arsenic is 0.125—0.25 ng/g, which is higher than the allowable standard of 0.01 μg/g. Similarly, the average minimum daily intake of chromium and nickel was 126.97 μg and 122.01 μg, as compared to allowable 30—35 μg and 35 μg, respectively; a 4—5 times higher exposure. However, beryllium was not detected in any of the brands studied. The pH was highly basic, averaging 8.56, which favours the formation of tobacco specific amines thus making the product potentially toxic. This study validates clinical studies correlating incidence of cancer with naswar use in Pakistan. Conclusions This study shows that the production, packaging, sale and consumption of naswar should be regulated so as to protect the public from the health hazards associated with its consumption.
机译:背景“纳斯瓦尔”是一种无烟烟草产品(STP),在巴基斯坦广泛使用。在最近的临床研究中,它与口腔癌和食道癌有关。与STP相关的毒性作用与这些产品中存在的痕量污染物有关。这项研究首次报道了巴基斯坦纳斯瓦尔的毒素水平。方法对30个巴基斯坦naswar品牌的产品进行了多种有毒成分和致癌物的测试,例如镉,砷,铅和其他致癌金属,亚硝酸盐和硝酸盐以及尼古丁和pH。结果研究的所有毒素的平均值均远高于其允许极限,使该产品对消费者构成健康风险。镉和铅的终生癌症风险计算值比最低10E-4(0.00001)至10E-6(0.000001)的最小值高10 lac(100000)至10 lac(1000000)倍,这是潜在危险物质的“目标范围” ,据美国环境保护署。同样,砷的含量在0.15至14.04μig/ g的范围内,平均值为1.25μg/ g。砷的估计平均生物利用浓度为0.125-0.25 ng / g,高于0.01μg/ g的允许标准。同样,铬和镍的平均最低每日摄入量分别为126.97μg和122.01μg,而允许的平均日摄入量分别为30-35μg和35μg。曝光量提高4到5倍。但是,在所研究的任何品牌中均未检测到铍。 pH为高碱性,平均为8.56,这有利于形成烟草特有的胺,因此使该产品具有潜在的毒性。这项研究验证了在巴基斯坦将癌症发病率与纳瓦尔战争相关联的临床研究。结论该研究表明,应规范纳斯瓦尔的生产,包装,销售和消费,以保护公众免受其消费所带来的健康危害。

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  • 来源
    《Tobacco control》 |2012年第4期|p.396-401|共6页
  • 作者单位

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

    National Centre of Excellence in Geology, University of Peshawar, Peshawar, Pakistan;

    Department of Pharmacy, University of Peshawar, Peshawar, Pakistan;

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