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Anomalous climatic conditions during winter 2010-2011 and vulnerability of the traditional Inuit food system in Iqaluit, Nunavut

机译:2010-2011年冬季的气候异常以及努纳武特州伊卡卢伊特传统因纽特人粮食系统的脆弱性

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摘要

This study examines how climatic extremes during winter 2010-2011 affected the traditional food system in Iqaluit, Nunavut. This winter was anomalous throughout the Canadian Arctic, and manifested itself locally by warmer temperatures and decreased ice coverage. Drawing upon in-depth interviews with hunters (n = 25), a fixed question survey with public housing residents (n = 100), as well as analysis of remotely sensed sea-ice charts and temperature data from the Iqaluit weather station, this work identifies and characterises the extreme climatic conditions experienced, their subsequent effects on Iqaluit's traditional food system, and coping strategies used for dealing with food-related stresses. The results show increased environmental stress on the traditional food system compared to previous years. Freeze up occurred 59 days later than the average for the 1982-2010 period, while mean annual temperatures were 4.9 degrees C higher than the climatological mean, which negatively impacted hunters' harvests and residents' food supplies. Coping strategies alleviated some stresses, but adaptability was limited for financially insecure households reliant on income support. The study shows that when challenging socioeconomic conditions, such as those associated with public housing, are coupled with significant environmental stress, such as experienced during that winter, the vulnerability of the traditional food system is exacerbated. We suggest that winter 2010-2011 can be used as an analogue for exploring future food system vulnerabilities, with climate models projecting similar conditions in the coming decades.
机译:这项研究调查了2010-2011年冬季的极端气候如何影响努纳武特州伊卡卢伊特的传统食品系统。这个冬天在整个加拿大北极地区都是异常的,并且由于温度升高和冰覆盖减少而在局部表现出来。通过对猎人的深入采访(n = 25),对公共住房居民的固定问题调查(n = 100)以及对Iqaluit气象站的遥感海冰图和温度数据的分析,这项工作确定并表征经历的极端气候条件,其对伊卡卢伊特传统食物系统的后续影响,以及用于应对与食物相关的压力的应对策略。结果表明,与往年相比,传统食品系统的环境压力有所增加。冻结发生的时间比1982-2010年的平均时间晚59天,而年平均温度则比气候平均温度高4.9摄氏度,这对猎人的收成和居民的粮食供应产生了负面影响。应对策略减轻了一些压力,但对于依靠收入支持的经济上没有保障的家庭,适应能力受到限制。研究表明,当具有挑战性的社会经济条件(例如与公共住房相关的条件)与严重的环境压力(例如在那个冬天经历的环境压力)结合在一起时,传统食品系统的脆弱性会加剧。我们建议将2010-2011年冬季用作探索未来粮食系统脆弱性的模拟,气候模型预测未来几十年的情况类似。

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  • 来源
    《Polar Record》 |2015年第3期|301-317|共17页
  • 作者单位

    McGill Univ, Montreal, PQ H3A 0B9, Canada;

    McGill Univ, Montreal, PQ H3A 0B9, Canada;

    McGill Univ, Montreal, PQ H3A 0B9, Canada;

    McGill Univ, Montreal, PQ H3A 0B9, Canada;

    Univ Toronto, Scarborough, ON M1C 1A4, Canada;

    Univ Toronto, Scarborough, ON M1C 1A4, Canada;

  • 收录信息 美国《科学引文索引》(SCI);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
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